The effects of water addition on the laminar flame speeds of CO/H2/O2/H2O mixtures
详细信息 查看全文
- 作者：Shun Meng mengshunhit@126.com" class="auth_mail" title="E-mail the corresponding author ; Shaozeng Sun sunsz@hit.edu.cn" class="auth_mail" title="E-mail the corresponding author ; Huanhuan Xu hitxhh@163.com" class="auth_mail" title="E-mail the corresponding author ; Yangzhou Guo guoyz2010@126.com" class="auth_mail" title="E-mail the corresponding author ; Dongdong Feng 08031175@163.com" class="auth_mail" title="E-mail the corresponding author ; Yijun Zhao ; zhaoyijun@hit.edu.cn" class="auth_mail" title="E-mail the corresponding author ; Pengxiang Wang pxwang@hit.edu.cn" class="auth_mail" title="E-mail the corresponding author ; Yukun Qin qinyk@hit.edu.cn" class="auth_mail" title="E-mail the corresponding author
- 关键词：Water addition ; Laminar flame speed ; Three-body reaction ; CO/H2
- 刊名：International Journal of Hydrogen Energy
- 出版年：2016
- 出版时间：6 July 2016
- 年：2016
- 卷：41
- 期：25
- 页码：10976-10985
- 全文大小：1653 K
文摘
- •
The laminar flame speeds of CO/H2/O2/H2O were measured under various H2O content.
- •
The combined effects of H2O addition determine the laminar flame speeds.
- •
The direct reaction effects of H2O addition facilitate the CO/H2 combustion.
- •
The three-body effects of H2O addition inhibit the CO/H2 combustion.