Evaluation the anaerobic hydrolysis acidification stage of kitchen waste by pH regulation
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- 作者：Yaya Wanga ; b ; Bing Zangb ; Guoxue Lib ; yayawang_029@yeah.net" class="auth_mail" title="E-mail the corresponding author ; Yu Liub
- 关键词：Kitchen waste ; Adjusting mode ; pH ; Anaerobic hydrolysis acidification stage ; NaOH
- 刊名：Waste Management
- 出版年：2016
- 出版时间：July 2016
- 年：2016
- 卷：53
- 期：Complete
- 页码：62-67
- 全文大小：1703 K
文摘
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Kitchen waste can become acidification quickly.
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The NaOH buffer was used in anaerobic hydrolysis acidification stage.
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The best adjustment mode was first two days per 16 h, then one time per day.
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The content of VFAs and composition was beneficial to methanogenic stage.