文摘
Further separation of the water-insoluble fraction of the ethanol extract from the root of Zizyphus jujuba var. spinosa led to the isolation of three new triterpene esters: 2-O-protocatechuoylaliphitolic acid, 2α-hydroxypyracrenic acid and 3-O-protocatechuoylceanothic acid. The latter two compounds were characterized as the triacetate and tetra-O-methylated derivative, respectively.