清代川茶、滇茶运销对比研究
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  • 英文篇名:A comparison of Sichuan and Yunnan tea transportation and marketing in Qing Dynasty
  • 作者:张茜
  • 英文作者:ZHANG Qian;Sichuan Tourism University;
  • 关键词:清代 ; 川茶 ; 滇茶 ; 茶马古道 ; 运销
  • 英文关键词:Qing Dynasty;;Sichuan tea;;Yunnan tea;;Tea-Horse Road;;distribution
  • 中文刊名:YZPX
  • 英文刊名:Journal of Researches on Dietetic Science and Culture
  • 机构:四川旅游学院川菜发展研究中心;
  • 出版日期:2018-06-15
  • 出版单位:美食研究
  • 年:2018
  • 期:v.35;No.130
  • 基金:四川省教育厅重点项目(15SA0099)
  • 语种:中文;
  • 页:YZPX201802003
  • 页数:5
  • CN:02
  • ISSN:32-1854/TS
  • 分类号:16-20
摘要
四川和云南都是中国重要的产茶区。清代川茶实行引岸制,分为腹引、边引、土引,皆纳课征税,川茶中边引占绝大多数,主要运至西藏、青海、甘肃等民族地区。清政府每年向云南征收课税,滇茶除了本省消费之外,还运销至西藏、四川和南亚、东南亚等地。川茶、滇茶入藏具有重要的政治、经济意义。由于清朝政府对川茶和滇茶实行不同的茶法,加之云南商人的开拓精神,滇茶的运销范围更广,影响更大。分析清代川茶、滇茶的运销历史和经验,可促进当代川茶、滇茶茶业经济的新发展。
        Sichuan and Yunnan are both important tea producing areas in China. In the Qing Dynasty,Chuan tea was taxed and traded following quota and region system categorized as borderland,hinterland,and chieftain ruled regions. The majority of the Chuan tea was mainly transported to the ethnic areas such as Tibet,Qinghai and Gansu. The Qing government levied taxes on Yunnan every year. In addition to the consumption in the local province,Yunnan tea was sold to Tibet,Sichuan,South and Southeast Asia. The trade of Sichuan tea and Yunnan tea in Tibet was of political and economic significance. Wider area and more influence of Yunan tea trading came from the different trading rules between Sichuan tea and Yunnan tea,and pioneering spirit of Yunan merchants in the Qing Dynasty. The analysis of the history and experience of the Sichuan and Yunnan tea trade in the Qing Dynasty could promote the new development of the economy of contemporary Sichuan tea and Yunnan tea industry.
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