量子点标记技术在食源性病原体检测中的研究进展
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  • 英文篇名:Research Progress of Quantum Dots in the Detection of Foodborne Pathogens
  • 作者:金莹 ; 房保海 ; 姜英辉 ; 李正义 ; 贾俊涛 ; 赵丽青
  • 英文作者:JIN Ying;Huangdao Entry-Exit Inspection and Quarantine Bureau;
  • 关键词:量子点标记 ; 食源性病原体 ; 检测
  • 英文关键词:Quantum dots;;Foodborne pathogens;;Detection
  • 中文刊名:AHNY
  • 英文刊名:Journal of Anhui Agricultural Sciences
  • 机构:黄岛出入境检验检疫局;山东出入境检验检疫技术中心;
  • 出版日期:2014-01-01
  • 出版单位:安徽农业科学
  • 年:2014
  • 期:v.42;No.434
  • 基金:国家质检总局项目“基于量子点标记技术的食源性致病菌快速检测技术研究”(2011IK221)
  • 语种:中文;
  • 页:AHNY201401099
  • 页数:3
  • CN:01
  • ISSN:34-1076/S
  • 分类号:255-257
摘要
近年来,量子点标记技术得到较快发展,以其为基础开发的检测技术在食品安全检测方面已有广泛应用。为了解量子点标记技术在食源性病原体检测中的应用研究现状,为量子点标记技术在食品安全检测中进一步深入推广,简要综述了量子点的生物相容性及其在食源性病原体检测方面的研究进展和应用前景。
        The labeling technology using quantum dots has gained quick development in recent years.This technology has been extensively used in the field of food safety research.A brief review on the research progress and application prospect of biocompatibility of quantum dots and its application in foodborne pathogens testing was introduced.
引文
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