摘要
‘冰荔’是从荔枝自然实生群体中选育出的优良新品种。果实呈短心脏形,果肩比较平;果皮鲜红色,肉质细滑、无渣、清甜带蜜味,风味浓郁,平均单果质量20.7 g,可食率75.3%,可溶性固形物含量19.4%;果实品质优,焦核,不易裂果,成花容易,丰产稳产性好,高接树第3年和第4年平均单株产量分别为15.5和30.1 kg。
‘Bingli' is a new litchi cultivar selected from offspring plants of mutated individual seedlings in Guangdong. The fruit is short heart-shaped with bright red skin. The flesh tastes sweet,soft and smooth,which exhibits strong aroma. The average weight of single fruit,edible portion and content of soluble solids were 20.7 g,75.3% and 19.4%,respectively.‘Bingli'litchi is a promising cultivar for its high quality,aborted seed,seldom cracking as well as high and stable yield. The average yield per plant in the third and fourth year of high-grafted trees is 15.5 and 30.1 kg,respectively.
引文
Li Jian-guo.2008.The litchi.Beijing:China Agriculture Press:106-122.(in Chinese)李建国.2008.荔枝学.北京:中国农业出版社:106-122.
Xu Ning,Zeng Shijiang,Zhu Jianhua,Pan Jian,Huang Jiliang,Qin Xianquan,Peng Hongxiang,Liang Zonghuo,Meng Chunling,Chen Tie,Yang Jie,Tan Shiliang,Lao Shaozhen,Tan Zheng,Li Dongbo,Lu Guifeng,Li Hongli,Huang Fengzhu.2017.A new litchi cultivar‘Guili2’.Acta Horticulturae Sinica,44(5):1011-1012.(in Chinese)徐宁,曾世江,朱建华,潘俭,黄济良,秦献泉,彭宏祥,梁宗活,蒙春玲,陈铁,杨杰,谭识良,劳绍贞,谭征,李冬波,陆贵锋,李鸿莉,黄凤珠.2017.荔枝新品种‘桂荔2号’.园艺学报,44(5):1011-1012.