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Specificities of Ricinus communis agglutinin 120 interaction with sulfated galactose
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文摘
Lectins are used extensively as research tools to detect and target specific oligosaccharide sequences. Ricinus communis agglutinin I (RCA120) recognizes non-reducing terminal ¦Â-d-galactose (Gal¦Â) and its specificities of interactions with neutral and sialylated oligosaccharides have been well documented. Here we use carbohydrate arrays of sulfated Gal¦Â-containing oligosaccharide probes, prepared from marine-derived galactans, to investigate their interactions with RCA120. Our results showed that RCA120 binding to Gal¦Â1? was enhanced by 2-O- or 6-O-sulfation but abolished by 4-O-sulfation. The results were corroborated with competition experiments. Erythrina cristagalli lectin is also a Gal¦Â-binding protein but it cannot accommodate any sulfation on Gal¦Â.

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