- journal_title：American Mineralogist
- Contributor：István Kovács ; Hugh St.C. O’Neill ; Jörg Hermann ; Erik H. Hauri
- Publisher：Mineralogical Society of America
- Date：2010-
- Format：text/html
- Language：en
- Identifier：10.2138/am.2010.3313
- journal_abbrev：American Mineralogist
- issn：0003-004X
- volume：95
- issue：2-3
- firstpage：292
- section：Articles
There are four ways by which OH− commonly substitutes into olivine, namely those associated with (1) Si vacancies, (2) Mg vacancies, (3) Ti, or (4) trivalent cations. The four mechanisms, which we label [Si], [Mg], [Ti], and [triv], respectively, may each be fingerprinted by their characteristic O-H stretching modes in the infrared spectrum. We show by comparing the integrated intensities of these characteristic infrared peaks against total water content analyzed by secondary ion mass spectrometry, obtained for a suite of synthetic olivines plus one natural olivine, that the different substitution mechanisms require different absorption coefficients (k). For [Ti], we find k = 0.18 ± 0.07, identical to the value previously obtained from natural olivines in which the water was mainly associated with [Ti] defects. Values of k for [Si] and [triv] are 0.57 ± 0.04 and 0.18 ± 0.05, respectively; that for [Mg] is too small to be accurately determined (0.03 ± 0.03). The values of k for [Ti] and [Si] defects differ by a factor of three even though their average wavenumbers are virtually the same. The [Ti] and [triv] defects, on the other hand, have very similar absorption coefficients at significantly different wavenumbers. This highlights the inadequacy of using wavenumber-dependent calibrations for olivine and presumably for NAMs in general. Different substitution mechanisms have their own crystallographic environments that determine their absorption coefficients. The large variation in absorption coefficients within a single mineral emphasizes the importance of distinguishing the substitution mechanism if meaningful quantitative results are to be obtained from infrared spectroscopy.