The hygiene level was highly influential on the probability that the infection spread within the herd, duration of infection and epidemic size. The herd susceptibility level was also influential, but not likely to provide sufficient prevention and control of infection on its own. Herd size did not affect the probability of infection spread upon exposure, but the larger the herd the more important were management and housing practices that improve hygiene and reduce susceptibility to shorten durations of infection in the herd and to increase the probability of extinction. In general, disease and mortality patterns followed epidemic waves in the herds. However, an interesting pattern was seen for acute infections and abortions in adult cattle after the first 2 years of infection in herds with poor hygiene and high susceptibility. Repeated infections in young stock lead to a high proportion of resistant adult cattle, which lead to a dampening effect on acute infections in adults and associated abortions. Sensitivity analyses of 24 alternative scenarios showed that a super shedder state was not essential to mimic the infection dynamics and persistence patterns known from field studies, but a persistent carrier state was required in the model to mimic real life S. Dublin infections.