用户名: 密码: 验证码:
免标记光学生物传感器研究进展
详细信息    查看全文 | 推荐本文 |
  • 英文篇名:Advances in Label-Free Optical Biosensor
  • 作者:张爱芹 ; 王嫚 ; 张辉 ; 金军 ; 申刚义
  • 英文作者:Zhang Aiqin;Wang Man;Zhang Hui;Jin Jun;Shen Gangyi;College of Life and Environmental Science,Beijing Engineering Research Center of Food Environment and Public Health,Minzu University of China;College of Pharmacy,Key Laboratory of Ethnomedicine,Ministry of Education,Minzu University of China;
  • 关键词:光学生物传感 ; 免标记 ; 表面等离子体共振 ; 光波导光模光谱 ; 椭圆偏振 ; 光反射干涉
  • 英文关键词:Optical biosensor;;Label-free;;Surface plasmon resonance;;Optical waveguide lightmode spectroscopy;;Spectroscopic ellipsometry;;Reflectometry interference spectroscopy
  • 中文刊名:HXTB
  • 英文刊名:Chemistry
  • 机构:中央民族大学生命与环境科学学院北京食品环境与健康工程技术研究中心;中央民族大学药学院民族医药教育部重点实验室;
  • 出版日期:2018-01-18
  • 出版单位:化学通报
  • 年:2018
  • 期:v.81
  • 基金:国家自然科学基金项目(81573834);; 中央民族大学一流大学一流学科项目(YLDX01013)资助
  • 语种:中文;
  • 页:HXTB201801003
  • 页数:9
  • CN:01
  • ISSN:11-1804/O6
  • 分类号:24-31+47
摘要
免标记光学生物传感器因分析样品无需标记、强特异性、动态测量、无损检测、分析速度快等诸多优点,在化学、药学及生物等诸多领域中得到了快速发展和广泛应用。本文重点介绍了当前发展成熟且具代表性的四种免标记光学生物传感器,即表面等离子体共振传感器、光波导光模光谱传感器、椭圆偏振光学传感器以及反射干涉传感器,对每种传感器的原理结构、方法发展及在生化分析等相关领域中的最新应用进行了总结和论述;在此基础上,对它们各自的性能进行了优劣比较;最后对免标记光学生物传感器的发展前景进行了展望。
        Label-free optical biosensor has been widely studied and applied to the research fields including chemistry,pharmacy and biology associated with life science recently,due to its key features such as label-free of target molecule,dynamic monitoring,non-destructive detection and so on. This article mainly focuses on the current development of four representative kinds of label-free optical biosensors, including surface plasmon resonance biosensor, optical waveguide light mode spectroscopy biosensor, spectroscopic ellipsometry biosensor, and reflectometry interference spectroscopy biosensor. In addition to the introduction of the instrument structure and mechanism,method development,and applications in various fields,the advantages and shortcomings of these methods are discussed,which may illuminate the future development.
引文
[1]S K Arya,C C Wong,Y J Jeon et al.Chem.Rev.,2015,115(11):5116~5158.
    [2]X Wang,J Hao.Sci.Bull.,2016,61(16):1281~1295.
    [3]J Kirsch,C Siltanen,Q Zhou et al.Chem.Soc.Rev.,2013,42:8733~8768
    [4]X Wang,O S Wolfbeis.Anal.Chem.,2016,88:203~227.
    [5]O Bleher,A Schindler,M X Yin et al.Anal.Bioanal.Chem.,2014,406:3305~3314.
    [6]J K Chen,G Y Zhou,C J Chang et al.Sens.Actuat.B,2014,194:10~18.
    [7]F Chiavaioli,P Biswas,C Trono et al.Anal.Chem.,2015,87:12024~12031.
    [8]M Brndén,S Dahlin,F H99k.Chem Phys Chem,2008,9(11):2480~2485.
    [9]M Citartan,S C B Gopinath,J Tominaga et al.Analyst,2013,138:3576~3592.
    [10]K S Mun,S D Alvarez,W Y Choi et al.ACS Nano,2010,4(4):2070~2076.
    [11]B Liedberg,C Nylander,I Lunstr9m.Sensor.Actuat.,1983,4:299~304.
    [12]J Homola.Chem.Rev.,2008,108(2):462~493.
    [13]杨雨曦,孙雅婷,杨梦朝等.生命科学仪器,2014,12:7~16.
    [14]Y Yanase,T Hiragun,K Ishiiet al.Sensors,2014,14:4948~4959.
    [15]王霄,许吉英,陈义.化学进展,2015,27(5):550~558.
    [16]P Singh.Sensor.Actuat.B,2016,229:110~130.
    [17]T Xue,S Yu,X Zhang et al.Sci.Rep.,2016,6(2):77~80.
    [18]A R Ferhan,J A Jackman,N J Cho.Anal.Chem.,2017,89(7):4301~4308.
    [19]申刚义,陈义,张轶鸣等.化学进展,2010,22:1648~1655.
    [20]J Chen,J Y Xu,Y Chen.Chin.Chem.Lett.,2013,24:651~653.
    [21]C J Liu,X Wang,J Y Xu et al.Anal.Chem.,2016,88(20):10011~10018.
    [22]F Hu,J Xu,Y Chen.Anal.Chem.,2017,89(18):10071~10077.
    [23]C Katz,H Benyamini,S Rotem et al.PNAS,2008,105(34):12277~12282.
    [24]王洋,任亚敏,张庆文等.科学通报,2014,59(9):779~786.
    [25]杨帆,杨秀荣.分析化学,2013,41(5):664~669.
    [26]R Gamsjaeger,R Kariawasam,L H Bang et al.Anal.Biochem.,2013,440:178~185.
    [27]S Song,A H Nguyen,J U Lee et al.Analyst,2016,141:2493~2501.
    [28]申刚义,高妍,崔箭等.高等学校化学学报,2011,32(8):1709~1713.
    [29]申刚义,高妍,崔箭等.高等学校化学学报,2015,36(5):881~885.
    [30]F Melaine,M Saad,S Faucher et al.Anal.Chem.,2017,89:7802~7807.
    [31]L P Song,L Zhang,Y J Huang et al.Sci.Rep.,2017,7:3288.
    [32]Y Q Xia,R X Su,R L Huang et al.Biosens.Bioelectron.,2016,92:266~272.
    [33]D C Li,B Y Lu,R Zhu et al.Biomicrofluidics,2016,10(1):011913.
    [34]G Ertürk,Hzen,M A Tümer et al.Sens.Actuat.B,2016,224:823~832.
    [35]C Ribaut,V Voisin,V Malachovskáet al.Biosens.Bioelectron.,2016,77:315~322.
    [36]R Konradi,M Textor,E Reimhult.Biosensors,2012,2:341~376.
    [37]W Lukosz.Sens.Actuat.B,1995,29(1-3):37~50.
    [38]谢骁,刘全俊,陆祖宏.激光与光电子学进展,2006,43(11):33~42.
    [39]F Kehl,G Etlinger,T E Gartmann et al.Sens.Actuat.B,2016,226:135~143.
    [40]X W Zhang,L Liu,L Xu.Appl.Phys.Lett.,2014,104(3):033703.
    [41]吴中伟,刘全俊,吴凌伟等.光谱学与光谱分析,2010,30(10):2776~2779.
    [42]吴中伟,刘全俊,吴凌伟等.光学学报,2007,27(3):521~525.
    [43]N Orgovan,R Salánki,N Sándor et al.Biosens.Bioelectron.,2014(54):339~344.
    [44]J B Madsen,B Svensson,M Abou Hachem et al.Langmuir,2015,31(30):8303~8309.
    [45]M Vert.Eur.Polym.J.,2015,68:516~525.
    [46]L Leclercq,E Modena,M J Vert.Biomater Sci.Polym.Ed.,2013,24:1499~518.
    [47]宋保栋,施汉昌,何苗等.中国环境科学,2007,27(3):360~364.
    [48]姑力米然·吐尔地,艾尔肯·吐尔逊,阿曼古丽·图尔贡等.应用化学,2015,32(2):232~238.
    [49]N Adányi,K Majer-Baranyi,A Nagy et al.Sens.Actuat.B,2013,176:932~939.
    [50]K Majer-Baranyi,A Székács,I Szendr9 et al.Eur.Food Res.Technol.,2011 233:1041~1047.
    [51]M Kroslak,D Morbidelli.Chem.Pap.,2014,68(12):1755~1766.
    [52]H Szalontai,A Nóra,A Kiss.New Biotechnol.,2015,31:395~401.
    [53]N Kim,W-Y Kim.Food Chem.,2015,169:211~217.
    [54]K Majer-Baranyi,N Adányi,A Nagy et al.Environ.Anal.Chem.,2015,95:481~493.
    [55]X Wu,P R Matthew,M Joseph et al.Colloid.Surf.B,2015,130:69~76.
    [56]P Beatrix,K Sandor,P Daniel.J.Am.Chem.Soc.,2014,30:13478~13482.
    [57]Z W Wu,Q J Liu,L W Wu et al.Adv.Sci.Lett.,2011,4:516~521.
    [58]P Liu,Y Zhang,S T Martin.Environ.Sci.Technol.,2013,47:13594~13601.
    [59]A Rothen.Rev.Sci.Instrum.,1945,16(2):26~30.
    [60]S Engmann,V Turkovic,H Hoppe et al.J.Phys.Chem.,2013,117(47):25205~25210.
    [61]H Gu,X Chen,H Jiang et al.J.Opt.,2016,18:025702.
    [62]A Furchner,G Sun,H Ketelsen et al.Analyst,2015,140:1791~1797
    [63]M K Mustafa,A Nabok,D Parkinson et al.Biosens.Bioelectron.,2013,26(4):1332~1336.
    [64]X Zhao,F Pan,B Cowsill et al.Langmuir,2011,27(12):7654~7662.
    [65]C Qi,J Z Duan,Z H Wang et al.Biomed.Microdevices,2006,8(3):247~253.
    [66]Y Niu,J Zhuang,X Yan et al.Thin Solid Films,2011,59(9):2768~2771.
    [67]C Qi,Y Lin,J Feng et al.Virus Res.,2009,140:79~84.
    [68]H G Zhang,C Qi,Z Wang et al.Clin.Chem.,2005,51(6):1038~1040.
    [69]G Guzman,S M Bhaway,T Nugay et al.Langmuir,2017,33(11):2900~2910.
    [70]S Engmann,V Turkovic,H Hoppe et al.J.Phys.Chem.,2013,117(47):25205~25210.
    [71]N Leick,J W Weber,A J M Mackus et al J.Phys.D:Appl.Phys.,2016,49:115504.
    [72]G J Lee,E H Choi,W K Ham et al.Opt.Mater.Express,2016,6(3):767~781.
    [73]H He,D A Andersson,D D Allred et al J.Phys.Chem.C,2013,117:16540~16551.
    [74]K S Tseng,Y L Lo.Opt.Mater.Express,2014,4(1):43~56.
    [75]P Liu,Y Zhang.Environ.Sci.Technol.,2013,47:13594~13601.
    [76]A G Al-Rubaye,A Nabok,A Tsargorodska.Sens.Bio-Sens.Res.,2017,12:30~35.
    [77]G Gauglitz,W Nahm.J Fresenius.Anal.Chem.,1991,341(3-4):279~283.
    [78]李建林.分析化学,2008,36(6):831~834.
    [79]K Urmann,J-G Walter,E Segal.Anal.Chem.,2015,87:1999~2016.
    [80]K Urmann,S Arshavsky-Graham,J G Walter et al.Analyst,2016,141:5432~5440.
    [81]Y Kurihara,T Sawazumi,T Takeuchi.Analyst,2014,139:6016~6021.
    [82]H W Choi,Y Sakata,Y Kurihara et al.Anal.Chim.Acta,2012,728:64~68.
    [83]Y Kurihara,M Takama,M Masubuchi et al.Biosens.Bioelectron.,2013,40:247~251.
    [84]Y Kurihara,M Takama,T Sekiya et al.Langmuir,2012,28:13609~13615.
    [85]Z Li,Y Tang,L Zhang et al.Lab Chip,2014,14:333~341.
    [86]S Gao,B Hu,X Zheng et al.Biosens.Bioelectron.,2016,79:938~944.
    [87]Y Tang,Z Li,Q Luo et al.Biosens.Bioelectron.,2016,79:715~720.
    [88]Y Tang,Z Li,J Liu et al.Anal.Chem.,2013,85:2787~2794.
    [89]S Rau,G Gauglitz.Anal.Bioanal.Chem.,2012,402(1):529~536.
    [90]D Seb9k,I Dékany.Sens.Actuat.B,2015,206:435~442.
    [91]廖荣,张海燕,杨铁铮等.中国测试,2013,39(6):10~13.
    [92]Y Huang,X Lu,W Qian et al.Acta Biomater.,2010,6(6):2083~2090.
    [93]K Peter,F Kehl,E Ehrentreich-F9rster et al.Biosens.Bioelectron.,2014,58:287~307.
    [94]A Garcíamarín,J M Abad,E Ruiz et al.Anal.Chem.,2014,86:4969~4976
    [95]C J Cirák,K Bombarová.Mater.Today:Proceed.,2015,2(1):70~76.
    [96]M Trevor,T P Mcnamara,F Fan et al.ACS Appl.Mater.Interf.,2015,7(45):25270~25280.
    [97]T Hu,S Wang,C Chen et al.Anal.Chem.,2012,84:924~930.
    [98]Y Zheng,Y Cheng,F Yang et al.Anal.Chem.,2014,86:3849~3855.
    [99]T Hu,S Wang,C Chen et al.Anal.Chem.,2017,89:2606~2612.
    [100]J Breault-Turcot,P Chaurand,J-F Masson.Anal.Chem.,2014,86:9612~9619.
    [101]S A Meyer,B Auguié,E C L Ru et al.J.Phys.Chem.A,2012,116(3):1000~1007.
    [102]E Finot,L Markey,F Hane et al.Colloid Surf.B,2013,104(1):289~293.

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700