摘要
玉米秸秆穰发酵产酒精的过程会产生大量的发酵残渣,为了使这些残渣能够得到充分的利用,本文对玉米秸秆穰发酵残渣的分级利用进行了研究,通过测定发酵残渣的蛋白质含量与体外消化率,最终确定了玉米秸秆穰发酵残渣作为牲畜高蛋白饲料的可行性.
Abundant fermentation residue could be produced in the course of alcoholic fermentation from the pulp of the corn stalk.In order to make good use of the residue,classification using of stalks in the corn stalk fermentation residue was studied in this paper,by determining the content of protein and digestion in vitro of the fermentation residue,the possibility of fermentation residue of stalks in corn stalk for making livestock feeding was validated.
引文
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