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L-苯丙氨酸制备的研究进展
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  • 英文篇名:Advances in L-phenylalanine preparation
  • 作者:韩建福 ; 富敏霞 ; 祝铃钰 ; 贠军贤
  • 英文作者:HAN Jianfu;FU Minxia;ZHU Lingyu;YUN Junxian;College of Chemical Engineering,Zhejiang University of Technology;
  • 关键词:L-苯丙氨酸 ; 微生物发酵法 ; 重组 ; 大肠杆菌 ; 谷氨酸棒杆菌 ; 代谢机制
  • 英文关键词:L-phenylalanine;;microbial fermentation;;recombination;;Escherichia coli;;Corynebacterium glutamicum;;catalytic mechanisms
  • 中文刊名:SWJG
  • 英文刊名:Chinese Journal of Bioprocess Engineering
  • 机构:浙江工业大学化学工程学院;
  • 出版日期:2019-03-15
  • 出版单位:生物加工过程
  • 年:2019
  • 期:v.17
  • 基金:国家自然科学基金(21576240);; 浙江省自然科学基金(LZ14B060001)
  • 语种:中文;
  • 页:SWJG201902002
  • 页数:8
  • CN:02
  • ISSN:32-1706/Q
  • 分类号:5-12
摘要
笔者对化学和生物合成L-苯丙氨酸的研究进展进行了综述。首先简述L-苯丙氨酸化学合成和酶促合成方法;然后综述微生物发酵法制备L-苯丙氨酸的研究进展,简单介绍大肠杆菌和谷氨酸棒杆菌发酵法生成L-苯丙氨酸的代谢机制,同时,对发酵法合成L-苯丙氨酸的各项应用研究展开重点介绍;最后,对L-苯丙氨酸在生物领域的发展进行了展望。
        Research progress on chemical and microbial synthesis of L-phenylalanine was reviewed.First,the chemical synthesis routes and enzymatic methods were discussed.Then,advances of the biosynthesis of phenylalanine via microbial fermentation were summarized,and the catalytic mechanisms of Escherichia coli and Corynebacterium glutamicum were also briefly discussed.The applications of L-phenylalanine biosynthesis were emphatically introduced.Finally,future research and applications of L-phenylalanine in biotechnology areas were also discussed.
引文
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