硒的营养价值及富硒农产品开发利用现状
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摘要
本文在阐明硒对于人体重要作用的基础上,对目前国内富硒农产品的开发利用情况进行概述,并对富硒农产品市场存在的问题进行分析,为富硒农产品的发展提供参考。
On the basis of clarifying the important role of selenium for human body,this paper summarizes the development and utilization of selenium-enriched agricultural products in China,and analyses the problems existing in the market of selenium-enriched agricultural products,so as to provide reference for the development of selenium-enriched agricultural products.
On the basis of clarifying the important role of selenium for human body,this paper summarizes the development and utilization of selenium-enriched agricultural products in China,and analyses the problems existing in the market of selenium-enriched agricultural products,so as to provide reference for the development of selenium-enriched agricultural products.
引文
[1]柏宁,刘惠麒.利用氢化物原子吸收光度法对头发中硒元素测定的方法学探讨[J].青海医药杂志,2009,39(5):46-47.
[2]许凌凌,许月明.微量元素硒与人体健康研究[J].农技服务,2016,33(6):85-86.
[3]Rayman M P. The importance of selenium to human health[J].The Lancet,2000,356(9225):233-241.
[4]Wood S M,Beckham C,Yosioka A,et al.β-Carotene and selenium supplementation enhances immune response in aged humans[J].Integrative Medicine,2000,2(2) :85-92.
[5]Amaral A F S,Cantor K P,Silverman D T,et al. Selenium and bladder cancer risk: a meta-analysis.[J].Cancer epidemiology,biomarkers & prevention : a publication of the American Association for Cancer Research,cosponsored by the American Society of Preventive Oncology,2010,19(9):2407-2415.
[6]邹宇,于俊林,徐晶,等.硒及微生物富硒研究进展[J].食品研究与开发,2006,(9):171-173.
[7]李克君,王光志,赵绍森,等.发硒含量与心脏病的关系[J].河南医科大学学报,1994,(2):127-129.
[8]Miller S,Walker S W,Arthur J R,et al. Selenite protects human endothelial cells from oxidative damage and induces thioredoxinreductase[J]. Clinical science,2001,100(5): 543-550.
[9]Rayman M P,Stranges S,Griffin B A,et al. Effect of supplementation with high-selenium yeast on plasma lipids: a randomized trial[J]. Annals of internal medicine,2011,154(10): 656-665.
[10]王兆双.土壤有效硒提取方法比较及其生物有效性研究[D].武汉:华中农业大学,2014.
[11]Roman M,Lapolla A,Jitaru P,et al. Plasma selenoproteins concentrations in type 2 diabetes mellitus-a pilot study[J].Translational Research,2010,156(4): 242-250.
[12]Behne D,Weiler H,Kyriakopoulos A. Effects of selenium deficiency on testicular morphology and function in rats[J].Journal of reproduction and fertility,1996,106(2): 291-297.
[13]徐德祥.精液中硒含量与精子质量和精子DNA氧化损伤的关系[J].中华预防医学杂志,2001,35(6):394-396.
[14]Rayman M P,Bode P,Redman C W G.Low selenium status is associated with the occurrence of the pregnancy disease preeclampsia in women from the United Kingdom[J]. American journal of obstetrics and gynecology,2003,189(5): 1343-1349.
[15]乔金玲,张景龙.中国富硒大米的研究与开发[J].北方水稻,2018,48(1):57-59.
[16]湖南省农业委员会发展计划处.富硒糯稻[J].湖南农业,2018,(12):8.
[17]翁昆,刘铁兵,胡国桥,等.富硒茶的质量与标准[J].中国茶叶加工,2014,(1):5-7.
[18]黄凯丰,时政,冯健瑛.富硒蔬菜的研究现状[J].长江蔬菜,2011,(10):14-17.
[19]陈玉珍,白音达来,贾立国,等.富硒蔬菜的研究意义及其开发利用现状[J].北方园艺,2018,(18):152-156.
[20]黄筑,向准,王芳,等. 富硒茶枝栽培灵芝配方试验研究[J]. 贵州科学,2015,33(5): 33-35.
[21]刘书畅,马布平,周忠发,等.富硒食用菌的研究进展(综述)[J].食药用菌,2018,26(2):74-78.
[22]王玉江,韩增华,沙长青.富硒香菇栽培技术及前景研究[J].黑龙江科学,2017,8(21):178-180.
[23]张乃生.天然富硒牛奶研制成功[J].兽医大学学报,1992,(3):314.
[24]庄安宁,梁稼烨,王若勇,等.添加酵母硒生产富硒牛奶的研究[J].中国牛业科学,2016,42(5):26-28+66.
[25]李宁.富硒产品研究和发展现状[J].青海草业,2016,25(4):46-50.
[26]赵静,南占东,董庆亮,等.富硒食品的营养价值及产品质量标准探析[J].农产品加工,2018,(15):59-61.
[2]许凌凌,许月明.微量元素硒与人体健康研究[J].农技服务,2016,33(6):85-86.
[3]Rayman M P. The importance of selenium to human health[J].The Lancet,2000,356(9225):233-241.
[4]Wood S M,Beckham C,Yosioka A,et al.β-Carotene and selenium supplementation enhances immune response in aged humans[J].Integrative Medicine,2000,2(2) :85-92.
[5]Amaral A F S,Cantor K P,Silverman D T,et al. Selenium and bladder cancer risk: a meta-analysis.[J].Cancer epidemiology,biomarkers & prevention : a publication of the American Association for Cancer Research,cosponsored by the American Society of Preventive Oncology,2010,19(9):2407-2415.
[6]邹宇,于俊林,徐晶,等.硒及微生物富硒研究进展[J].食品研究与开发,2006,(9):171-173.
[7]李克君,王光志,赵绍森,等.发硒含量与心脏病的关系[J].河南医科大学学报,1994,(2):127-129.
[8]Miller S,Walker S W,Arthur J R,et al. Selenite protects human endothelial cells from oxidative damage and induces thioredoxinreductase[J]. Clinical science,2001,100(5): 543-550.
[9]Rayman M P,Stranges S,Griffin B A,et al. Effect of supplementation with high-selenium yeast on plasma lipids: a randomized trial[J]. Annals of internal medicine,2011,154(10): 656-665.
[10]王兆双.土壤有效硒提取方法比较及其生物有效性研究[D].武汉:华中农业大学,2014.
[11]Roman M,Lapolla A,Jitaru P,et al. Plasma selenoproteins concentrations in type 2 diabetes mellitus-a pilot study[J].Translational Research,2010,156(4): 242-250.
[12]Behne D,Weiler H,Kyriakopoulos A. Effects of selenium deficiency on testicular morphology and function in rats[J].Journal of reproduction and fertility,1996,106(2): 291-297.
[13]徐德祥.精液中硒含量与精子质量和精子DNA氧化损伤的关系[J].中华预防医学杂志,2001,35(6):394-396.
[14]Rayman M P,Bode P,Redman C W G.Low selenium status is associated with the occurrence of the pregnancy disease preeclampsia in women from the United Kingdom[J]. American journal of obstetrics and gynecology,2003,189(5): 1343-1349.
[15]乔金玲,张景龙.中国富硒大米的研究与开发[J].北方水稻,2018,48(1):57-59.
[16]湖南省农业委员会发展计划处.富硒糯稻[J].湖南农业,2018,(12):8.
[17]翁昆,刘铁兵,胡国桥,等.富硒茶的质量与标准[J].中国茶叶加工,2014,(1):5-7.
[18]黄凯丰,时政,冯健瑛.富硒蔬菜的研究现状[J].长江蔬菜,2011,(10):14-17.
[19]陈玉珍,白音达来,贾立国,等.富硒蔬菜的研究意义及其开发利用现状[J].北方园艺,2018,(18):152-156.
[20]黄筑,向准,王芳,等. 富硒茶枝栽培灵芝配方试验研究[J]. 贵州科学,2015,33(5): 33-35.
[21]刘书畅,马布平,周忠发,等.富硒食用菌的研究进展(综述)[J].食药用菌,2018,26(2):74-78.
[22]王玉江,韩增华,沙长青.富硒香菇栽培技术及前景研究[J].黑龙江科学,2017,8(21):178-180.
[23]张乃生.天然富硒牛奶研制成功[J].兽医大学学报,1992,(3):314.
[24]庄安宁,梁稼烨,王若勇,等.添加酵母硒生产富硒牛奶的研究[J].中国牛业科学,2016,42(5):26-28+66.
[25]李宁.富硒产品研究和发展现状[J].青海草业,2016,25(4):46-50.
[26]赵静,南占东,董庆亮,等.富硒食品的营养价值及产品质量标准探析[J].农产品加工,2018,(15):59-61.