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spoIIE基因缺失对克劳氏芽孢杆菌淀粉酶酶活的影响
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  • 英文篇名:Effect of spo IIE Genedeletion on Amylase Activity in Bacillus clausii
  • 作者:张虎 ; 肖静 ; 原梨萍 ; 汪俊卿 ; 王瑞明
  • 英文作者:ZHANG Hu;XIAO Jing;YUAN Li-ping;WANG Jun-qing;WANG Rui-ming;State Key Laboratory of Biobased Material and Green Papermaking,College of Bioengineering,Qilu University of Technology(Shandong Academy of Sciences);
  • 关键词:克劳氏芽孢杆菌 ; spoIIE基因 ; 基因敲除 ; 芽孢生成率 ; 生物量 ; 淀粉酶
  • 英文关键词:Bacillus clausii;;spoIIE gene;;gene knockout;;sporulation rate;;amylase
  • 中文刊名:SPKJ
  • 英文刊名:Science and Technology of Food Industry
  • 机构:齐鲁工业大学(山东省科学院)生物工程学院生物基材料与绿色造纸国家重点实验室;
  • 出版日期:2019-01-01
  • 出版单位:食品工业科技
  • 年:2019
  • 期:v.40;No.417
  • 基金:山东省科技重大专项(2015ZDXX0403B03);; 国家重点研发项目(2017YFB0308402)
  • 语种:中文;
  • 页:SPKJ201901025
  • 页数:6
  • CN:01
  • ISSN:11-1759/TS
  • 分类号:137-141+274
摘要
通过对克劳氏芽孢杆菌(Bacillus clausii) QL-1spoIIE基因敲除,研究了其对菌体芽孢形成、生物量以及淀粉酶酶活的影响。将重叠的spoIIE-Cmr片段电转化至B.clausii QL-1感受态细胞,仅通过一次同源单交换实现对spoIIE基因快速敲除,成功获得spoIIE基因缺失菌株B.clausii QL-1ΔspoIIE。发酵培养B.clausii QL-1ΔspoIIE与出发菌株相比,B.clausii QL-1ΔspoIIE芽孢生成率28 h降低为0.48%,20 h生物量提高了20%,84 h淀粉酶酶活是出发菌株的5.58倍,通过补料发酵B.clausii QL-1ΔspoIIE菌株80 h最大生物量达到7.2 mg·m L~(-1),84 h淀粉酶酶活达到690 U·m L~(-1),较未补料前提高了33.30%。经验证spoIIE基因为B.clausii QL-1芽孢形成关键基因,同时它的缺失有利于淀粉酶酶活的提高,这对后续构建芽孢杆菌类高产淀粉酶工业生产菌株具有重要意义。
        The spoIIE gene was knocked out of Bacillus clausii QL-1,and the experiment studied the influence of bacteria sporulation biomass and amylase activity.Electrotransformation of overlapping spoIIE-Cmrfragments into B.clausii QL-1competent cell made rapid knockout of the spoIIE gene by only one time homologous single exchange.It successfully obtained spoIIE gene deletion strain B.clausii QL-1ΔspoIIE.Compared with the original strain,the sporulation rate of B.clausii QL-1ΔspoIIE decreased to 0.48% at 28 h and the biomass increased by 20% at 20 h.Amylase activity was 5.58 times that of the original strain at 84 h.The maximum biomass of B.clausii QL-1ΔspoIIE strain reached 7.2 mg·mL~(-1) by fed-batch fermentation at 80 h,and the amylase activity reached 690 U·mL~(-1) at 84 h,increased by 33.30%,compared with that before unfeeding.It was verified that the spoIIE gene was a key gene for the sporulation of B.clausii QL-1,and its deletion had a certain effect on the production of amylase,which was of great significance for the subsequent construction of industrial strains of enzyme activity Bacillus.
引文
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