甜瓜产业应对国际农药残留技术性贸易壁垒分析
|
摘要
我国是甜瓜种植面积和产量第一大国,但在国际出口市场所占份额较少,制约我国甜瓜出口的重要阻力是农药残留等技术性贸易壁垒。笔者以越南和新加坡、美国和欧盟分别作为主要出口、待进入高端市场代表,研究不同市场甜瓜农药最大残留限量及管控要求,提出符合我国产业的应对措施,为提升甜瓜质量安全水平与国际竞争力,稳定现有市场、扩大高端市场份额,增加产业效益与利润提供科学指导。
China is the largest country in melon plant area and yield, but with a smaller share of the international export market. Technical trade barrier of pesticide residue is the main resistance to melon export. The paper reported the current situation of agricultural residue in major export markets using Singapore and Vietnam as examples now. The maximum pesticide residue limit and control requirements of the high-end consumer market of melon were studied by taking the United States and the European Union as the representatives. Based on China's industrial reality to propose targeted response measures. The countermeasures provide scientific guidance for improving the quality, safety and international competitiveness of Chinese melon, stabilizing the existing market, expanding the market shared in the high-end market,and increasing industrial benefits and profits.
China is the largest country in melon plant area and yield, but with a smaller share of the international export market. Technical trade barrier of pesticide residue is the main resistance to melon export. The paper reported the current situation of agricultural residue in major export markets using Singapore and Vietnam as examples now. The maximum pesticide residue limit and control requirements of the high-end consumer market of melon were studied by taking the United States and the European Union as the representatives. Based on China's industrial reality to propose targeted response measures. The countermeasures provide scientific guidance for improving the quality, safety and international competitiveness of Chinese melon, stabilizing the existing market, expanding the market shared in the high-end market,and increasing industrial benefits and profits.
引文
[1]AKILA B,LILA B M,PAULA M B,et al.Extraction of carotenoids from cantaloupe waste and determination of its mineral composition[J].Food Research International,2018,111:391-398.
[2]杨念,孙玉竹,吴敬学.世界西瓜甜瓜生产与贸易经济分析[J].中国瓜菜,2016,29(10):1-9.
[3]孙玉竹,杨念,吴敬学,等.中美西瓜甜瓜产业发展比较分析[J].中国瓜菜,2017,30(9):1-7.
[4]王琛,吴敬学,杨艳涛.世界甜瓜生产贸易分析及对中国的启示[J].中国食物与营养,2016,22(2):18-22.
[5]高申荣.基于农药残留的中国出口农产品生产方式转型研究[D].江苏无锡:江南大学,2012.
[6]刘鹏举,马云倩,郭燕枝.中国农产品农药残留现状及其对出口贸易的影响[J].中国农业科技导报,2017,19(11):8-14.
[7]董银果.SPS措施对山东省农产品贸易影响的实证调研[J].华南农业大学学报(社会科学版),2009,8(4):28-34.
[8]宋稳成,单炜力,叶纪明,等.国内外农药最大残留限量标准现状与发展趋势[J].农药学学报,2009,11(4):414-420.
[9]任艳玲,王涛,王勇,等.鲜食猕猴桃国内外农药最大残留限量标准研究[J].世界农业,2018(6):49-56.
[10]朱光艳,李富根,郑尊涛,等.2016版食品中农药最大残留限量标准简介[J].植物保护,2017,43(5):154-156.
[11]任艳玲,王涛,周玉峰,等.国内外西瓜农药最大残留限量比较分析[J].中国瓜菜,2018,31(10):1-6.
[12]李江华,司丁华,王雪琪,等.东盟与中国食用农产品法规和标准比较研究[J].食品科学,2017,38(11):283-290.
[13]叶纪明,单炜力,宋稳成.浅析国际食品法典与农药残留限量标准[J].农药科学与管理,2010,31(1):17-21.
[14]袁清.东盟主要贸易国MRL政策研究[J].安徽农业科学,2014,42(28):9768-9770.
[15]深圳市标准技术研究院.食品及食用农产品标准法规信息支撑和综合应用平台[DB/OL].[2018-03-16].https://app02.szmqs.gov.cn/gfs/web/NewStyle/QuotaCpr2.
[16]Codex alimentarius commission.Codex pesticides residues in food online database[DB/OL].[2018-03-16].http://www.fao.org/fao-who-codexalimentarius/codex-texts/dbs/pestres/commodities/zh.
[17]张志恒,陈丽萍.欧盟农药MRL标准及中国的主要差距[J].世界农业,2004(10):47-48.
[18]任艳玲,王涛,曹琦琦,等.猕猴桃应对高端市场农残技术性贸易壁垒研究-以日本和欧盟为例[J].江苏农业科学,2018,46(21):366-370.
[19]European commission.EU pesticide database[DB/OL].[2018-03-16].http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/public/?event=pesticide.residue.selection&language=EN.
[20]宇方成.日本“肯定列表制度”浅析[J].世界农业,2007(3):38-39.
[21]US Government Publishing Office.Electronic code of federal regulations[EB/OL].[2018-03-16].https://www.ecfr.gov/cgi-bin/text-idx?SID=b1661d8cbee65747c40bde428f8c9ea0&mc=true&tpl=/ecfrbrowse/Title40/40cfr180-main-02.tpl.
[22]JOSEWIN S W,KIM M J,YUK H G.Inactivation of Listeria monocytogenes and Salmonella spp.on cantaloupe rinds by blue light emitting diodes(LEDs)[J].Food Microbiology,2018,76:219-225.
[23]赵廷昌,宋凤鸣,古勤生,等.我国西瓜甜瓜病虫害防控现状、存在问题与发展趋势[J].中国瓜菜,2014,27(6):1-5.
[2]杨念,孙玉竹,吴敬学.世界西瓜甜瓜生产与贸易经济分析[J].中国瓜菜,2016,29(10):1-9.
[3]孙玉竹,杨念,吴敬学,等.中美西瓜甜瓜产业发展比较分析[J].中国瓜菜,2017,30(9):1-7.
[4]王琛,吴敬学,杨艳涛.世界甜瓜生产贸易分析及对中国的启示[J].中国食物与营养,2016,22(2):18-22.
[5]高申荣.基于农药残留的中国出口农产品生产方式转型研究[D].江苏无锡:江南大学,2012.
[6]刘鹏举,马云倩,郭燕枝.中国农产品农药残留现状及其对出口贸易的影响[J].中国农业科技导报,2017,19(11):8-14.
[7]董银果.SPS措施对山东省农产品贸易影响的实证调研[J].华南农业大学学报(社会科学版),2009,8(4):28-34.
[8]宋稳成,单炜力,叶纪明,等.国内外农药最大残留限量标准现状与发展趋势[J].农药学学报,2009,11(4):414-420.
[9]任艳玲,王涛,王勇,等.鲜食猕猴桃国内外农药最大残留限量标准研究[J].世界农业,2018(6):49-56.
[10]朱光艳,李富根,郑尊涛,等.2016版食品中农药最大残留限量标准简介[J].植物保护,2017,43(5):154-156.
[11]任艳玲,王涛,周玉峰,等.国内外西瓜农药最大残留限量比较分析[J].中国瓜菜,2018,31(10):1-6.
[12]李江华,司丁华,王雪琪,等.东盟与中国食用农产品法规和标准比较研究[J].食品科学,2017,38(11):283-290.
[13]叶纪明,单炜力,宋稳成.浅析国际食品法典与农药残留限量标准[J].农药科学与管理,2010,31(1):17-21.
[14]袁清.东盟主要贸易国MRL政策研究[J].安徽农业科学,2014,42(28):9768-9770.
[15]深圳市标准技术研究院.食品及食用农产品标准法规信息支撑和综合应用平台[DB/OL].[2018-03-16].https://app02.szmqs.gov.cn/gfs/web/NewStyle/QuotaCpr2.
[16]Codex alimentarius commission.Codex pesticides residues in food online database[DB/OL].[2018-03-16].http://www.fao.org/fao-who-codexalimentarius/codex-texts/dbs/pestres/commodities/zh.
[17]张志恒,陈丽萍.欧盟农药MRL标准及中国的主要差距[J].世界农业,2004(10):47-48.
[18]任艳玲,王涛,曹琦琦,等.猕猴桃应对高端市场农残技术性贸易壁垒研究-以日本和欧盟为例[J].江苏农业科学,2018,46(21):366-370.
[19]European commission.EU pesticide database[DB/OL].[2018-03-16].http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/public/?event=pesticide.residue.selection&language=EN.
[20]宇方成.日本“肯定列表制度”浅析[J].世界农业,2007(3):38-39.
[21]US Government Publishing Office.Electronic code of federal regulations[EB/OL].[2018-03-16].https://www.ecfr.gov/cgi-bin/text-idx?SID=b1661d8cbee65747c40bde428f8c9ea0&mc=true&tpl=/ecfrbrowse/Title40/40cfr180-main-02.tpl.
[22]JOSEWIN S W,KIM M J,YUK H G.Inactivation of Listeria monocytogenes and Salmonella spp.on cantaloupe rinds by blue light emitting diodes(LEDs)[J].Food Microbiology,2018,76:219-225.
[23]赵廷昌,宋凤鸣,古勤生,等.我国西瓜甜瓜病虫害防控现状、存在问题与发展趋势[J].中国瓜菜,2014,27(6):1-5.
© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号 地址：北京市海淀区学院路29号 邮编：100083 电话：办公室：(+86 10)66554848；文献借阅、咨询服务、科技查新：66554700 |