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油菜种子含油量影响因素及调控综述
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  • 英文篇名:Factors affecting oil content of rapeseed and its regulation: a review
  • 作者:刘蕊 ; 王宁宁 ; 王玉康 ; 李明 ; 曹维 ; 王政 ; 张洁夫 ; 谭小力
  • 英文作者:Liu Rui;
  • 关键词:油菜 ; 含油量 ; 影响因素和调控 ; 基因工程
  • 中文刊名:江苏农业科学
  • 英文刊名:Jiangsu Agricultural Sciences
  • 机构:江苏大学生命科学研究院;江苏省农业科学院经济作物研究所;
  • 出版日期:2019-06-25 09:48
  • 出版单位:江苏农业科学
  • 年:2019
  • 期:12
  • 基金:国家自然科学基金面上项目(编号:31471527)
  • 语种:中文;
  • 页:33-37
  • 页数:5
  • CN:32-1214/S
  • ISSN:1002-1302
  • 分类号:S565.4
摘要
作为世界重要油料作物之一的油菜(Brassica napus),其种子油不仅在食用植物油领域占据重要地位,在化工产业和生物能源领域也发挥举足轻重的作用。本文主要综述油菜种子含油量影响因素及调控方面的研究进展,提出运用基因工程提高油菜种子油含量的策略,以期为油菜含油量的大幅度提高提供参考依据。
        
引文
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