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野生灵芝BSU01的分离鉴定、生物学特性及其木质纤维素酶活分析
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  • 英文篇名:Identification, Biological Characteristics and Lignocellulose-Degrading Enzyme Activity Assay of a Wild Ganoderma sp. Strain BSU01
  • 作者:马博 ; 王凯 ; 周树 ; 张婷婷 ; 冯邦朝
  • 英文作者:Ma Bo;Wang Kai;Zhou Shu;Zhang Tingting;Feng Bangchao;College of Life Science & Technology of Guangxi University;College of Agricultural and Food Engineering of Baise University;
  • 关键词:有柄灵芝 ; 鉴定 ; 生物学特征 ; 木质纤维素 ; 酶活
  • 英文关键词:Ganoderma gibbosum;;Identification;;Biological characteristics;;Lignocellulose;;Enzyme activity
  • 中文刊名:基因组学与应用生物学
  • 英文刊名:Genomics and Applied Biology
  • 机构:广西大学生命科学与技术学院;百色学院农业与食品工程学院;
  • 出版日期:2019-03-25
  • 出版单位:基因组学与应用生物学
  • 年:2019
  • 期:03
  • 基金:广西教育厅科学研究项目(2013KB250);; 广西高校中青年教师基础能力提升计划项目(2017KY0726)共同资助
  • 语种:中文;
  • 页:143-150
  • 页数:8
  • CN:45-1369/Q
  • ISSN:1674-568X
  • 分类号:S567.31
摘要
灵芝作为传统中药,具有重要的医药和经济价值。本研究以一株野生灵芝属真菌BSU01为实验材料,通过形态特征和ITS序列聚类分析对其进行了鉴定,探讨了该菌株菌丝生长的最适碳源、氮源、C/N、pH及温度等生物学特征,以及该菌株产木质纤维降解素酶的能力。结果表明,菌株BSU01的形态特征与有柄灵芝相符;且与有柄灵芝ITS序列一致性达99%,并在系统发育树上聚在一起;菌株BSU01菌丝生长最适碳源为果糖或者葡萄糖,氮源为酵母提取物,C/N比为20/1到30/1,温度为30℃,pH值为5.5;菌株BSU01的漆酶、木质素过氧化物酶和Mn依赖过氧化物酶分别为12.13 U/L、0.52 U/L和0.33 U/L;CMCase和木聚糖酶酶活分别为7.14 U/mL和1.88 U/m L。本研究结果将为该菌的进一步开发利用提供数据参考。
        Ganoderma, as a traditional Chinese medicine, possesses important medical and economic value. This study took a wild Ganoderma sp., named BSU01 as test materials, identified it by morphology combined with molecular phylogenetic analysis, and evaluated the optimum carbon source of its growth, nitrogen source, C/N, p H, temperature and other biological characteristics, as well as the ability of its production of lignocellulose-degrading enzyme activity. The results showed that morphological characteristics of strain BSU01 were consistent with Ganoderma gibbosum, and the identity of their ITS sequences reached 99% and they gathered together in the phylogenetic tree.In addtion, its optimum carbon source for mycelial growth was fructose or glucose. The nitrogen source was yeast extract, and C/N ratio was from 20/1 to 30/1. The optimum temperature was found to be at 30℃. The optimum pH value was 5.5. The laccase, lignin peroxidase and Mn-dependent peroxidase of strain BSU01 were 12.13 U/L、0.52 U/L and 0.33 U/L, respectively; The CMCase and xylanase activity were 7.14 U/mL and 1.88 U/mL,respectively. All these results would provide data reference for further development and utilization of this strain.
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