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饲养密度和饲粮营养影响肉鸡生长、胴体组成及腿部健康的研究
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摘要
饲养密度与肉鸡福利密切相关,为了揭示不同性别肉鸡在不同饲养密度条件下的营养需求变化,本研究共设计了5个试验。
     试验一旨在研究不同饲养密度和饲粮代谢能水平对肉鸡生长、胴体组成及腿部健康的影响。采用三因子(2性别×2饲养密度×2代谢能水平)完全随机试验设计,选用Ross308商品肉仔鸡公雏876只和母雏1020只,随机分成8个处理,每个处理6个重复。试验设高、低两个饲养密度,以出栏体重计,分别为42kg/m2(HSD,16公或18母/m2)和26kg/m2(LSD,10公或12母/m2)。饲粮分阶段配制,设高、低两个代谢能水平(HME和LME),其中,HME饲粮3期代谢能分别为2950、3050和3151kcal/kg, LME饲粮分别为2800、2900和3000kcal/kg。结果发现,高饲养密度(42kg/m2)显著降低肉鸡日增重和饲料效率(P<0.01)。在1~35日龄,高饲养密度显著降低肉鸡采食量(P<0.05),但在36~42日龄,结果正好相反(P<0.0001)。与母鸡相比,公鸡的采食量、日增重和饲料效率较高(P<0.001)。性别与饲养密度对肉鸡日增重和饲料效率存在互作效应(P<0.05),在1~35日龄,高饲养密度对公鸡日增重影响显著;在36-42日龄,高饲养密度对母鸡日增重和饲料效率影响显著。就生长性能而言,饲粮代谢能水平与肉鸡饲养密度或性别无互作效应(P>0.05)。饲养密度对肉鸡胸肌率、腿肌率和腹脂率没有显著影响,母鸡比公鸡具有较高的胸肌率和腹脂率(P<0.01)。公鸡和高饲养密度处理的脚垫损伤与步态评分较高,低代谢能饲粮只加剧脚垫损伤而不影响步态评分。这些结果表明,在35日龄之前,高饲养密度显著抑制公鸡生长;在即将上市时(36~42日龄),母鸡比单位面积体重(体重/m2)相同的公鸡需要更多空间。肉鸡腿病的发生率和严重度与性别、饲粮和饲养密度有关,应激反应至少应是高饲养密度削弱肉鸡生产性能的部分原因。
     试验二旨在研究不同饲养密度和饲粮赖氨酸水平对肉鸡生长、胴体组成及腿部健康的影响。采用三因子(2性别×2饲养密度×3赖氨酸水平)完全随机试验设计,选用Ross308商品肉仔鸡公雏1314只和母雏1530只,随机分成12个处理,每个处理6个重复。试验设高、低两个饲养密度,以出栏体重计,分别为42kg/m2(HSD,16公或18母/m2)和26kg/m2(LSD,10公或12母/m2)。饲粮分阶段配制,设高、中、低3个赖氨酸添加水平,分别为NRC推荐标准的120%、100%和80%。结果发现,高饲养密度显著降低肉鸡日增重和饲料效率(P<0.01)。在1~35日龄,高饲养密度显著降低肉鸡采食量,但在36~42日龄,结果正好相反(P<0.01)。与母鸡相比,公鸡的采食量、日增重和饲料效率较高(P<0.01)。性别与饲养密度对肉鸡日增重和饲料效率存在互作效应(P<0.05),在1-35日龄,高饲养密度对公鸡日增重影响显著;在36~42日龄,高饲养密度对母鸡日增重和饲料效率影响显著。高饲养密度(P<0.05)和低赖氨酸饲粮(P<0.01)显著降低肉鸡的胸肌率,公鸡的胸肌率和腹脂率显著低于母鸡(P<0.01)。高饲养密度显著提高肉鸡步态和脚垫损伤评分,公鸡的步态评分显著高于母鸡(P<0.01)。以上研究结果表明,高饲养密度不能改变肉鸡的赖氨酸需求,它对于肉鸡的不利影响具有日龄和性别特异性。
     试验三旨在研究不同饲养密度和饲粮维生素D3添加水平对公母分饲肉鸡生长性能和腿部健康的影响。采用三因子(2性别×2饲养密度×3维生素D3水平)完全随机试验设计,选用Ross308商品肉仔鸡公雏1314只和母雏1530只,随机分成12个处理,每个处理6个重复。试验设高、低两个饲养密度,以出栏体重计,分别为42kg/m2(HSD,16公或18母/m2)和26kg/m2(LSD,10公或12母/m2)。饲粮分阶段配制,设高、中、低3个维生素D3添加水平,分别为5500、3000和500IU/kg。结果发现,在高饲养密度条件下,肉鸡胫骨灰分减少,步态与脚垫损伤评分增加(JP<0.05)。饲粮添加维生素D3对肉鸡生长性能、胫骨灰分、钙、磷水平、步态和脚垫质量评分以及垫料水分含量无显著影响(P>0.05),饲养密度、饲粮维生素D3添加水平和肉鸡性别对于血磷的互作效应显著(P<0.01)。这些结果表明,高饲养密度降低肉鸡胫骨矿物质沉积,削弱行走能力,加重脚垫损伤。在饲粮钙磷供应充足条件下,提高饲粮维生素D3添加水平对肉鸡生产性能和腿部健康没有影响。要想缓解高饲养密度所带来的不利效应,需同时考虑维生素D3、饲粮钙磷水平和生产管理等因素。
     试验四旨在研究不同饲养密度和饲粮钙磷水平对肉鸡生长和腿部健康的影响。采用三因子(2性别×2饲养密度×6钙磷添加水平)完全随机试验设计,选用Ross308商品肉仔鸡公雏2628只和母雏3060只,随机分成24个处理,每个处理6个重复。试验设高、低两个饲养密度,以出栏体重计,分别为42kg/m2(HSD,16公或18母/m2)和26kg/m2(LSD,10公或12母/m2)。饲粮分阶段配制,设(NCa, NP),(Ca+25%, NP)、(Ca+50%, NP)、(Ca-25%, NP-25%)、(Ca+25%,NP+25%)和(Ca+50%,NP+50%)6个钙磷水平,分别为正常钙磷浓度、仅钙浓度提高25%、仅钙浓度提高50%、钙磷浓度各降25%、钙磷浓度各升25%和钙磷浓度各升50%。结果发现,高饲养密度加重肉鸡腿部健康,提高垫料潮湿度,但不影响胫骨灰分、钙和磷含量。饲粮钙磷水平显著影响肉鸡生长性能和胫骨矿物沉积,但对步态和脚垫损伤没有影响。就步态和脚垫损伤评分而言,肉鸡饲养密度与饲粮钙磷水平的互作效应显著。以上结果表明,调控饲粮钙磷水平能够在一定程度上缓解高饲养密度所带来的不利影响。
     试验五旨在研究不同饲养密度、饲粮生物素水平对公母混饲肉鸡生长性能、胴体组成、器官指数以及腿部健康的影响。采用三因子(2性别×2饲养密度×4生物素水平)完全随机试验设计,选用Ross308商品肉仔鸡公雏1752只和母雏2040只,随机分成16个处理,每个处理6个重复。试验设高、低两个饲养密度,以出栏体重计,分别为42kg/m2(HSD,16公或18母/m2)和26kg,/m2(LSD,10公或12母/m2)。饲粮生物素添加水平分别为0、0.20、0.40和0.60mg/kg。结果表明,公鸡的采食量、日增重和饲料效率高于母鸡(P<0.01),胴体率、胸肌率、腹脂率和肝脏指数低于母鸡(P<0.05)。高密度可降低肉鸡生长性能和胸肌率,提高胴体率和腿肌率(P<0.05)。在1-42日龄,高密度饲养对母鸡生长性能的影响更严重。饲粮生物素水平对生长性能和胴体指标无影响(P>0.05),但在1-7日龄,饲养密度和生物素水平存在微弱互作,饲粮中添加适宜水平的生物素可改善低密度肉鸡的料重比。生物素水平与性别对胴体率的交互作用显著(P<0.05),增加生物素水平,公鸡胴体率线性增加,而对母鸡影响不明显。就肉鸡腹脂率(P<0.05)而言,性别、饲养密度和饲粮生物素水平3者之间的互作效应显著,在饲粮中添加0.4mg,/kg生物素,可改善低密度条件下公鸡的腹脂率。公鸡的步态和跗关节损伤评分高于母鸡(P<0.05)。高密度肉鸡脚垫和步态评分及垫料水分均高于低密度(P<0.01)。饲粮生物素水平对肉鸡腿部健康和垫料水分无影响(P>0.05)。随着饲养密度的增加,公鸡的跗关节损伤评分增加,而母鸡的跗关节损伤评分降低。饲粮生物素水平与肉鸡饲养密度几无互作。以上结果表明,饲粮添加生物素不能缓解肉鸡高饲养密度所带来的不利影响。但在饲粮中添加适宜水平的生物素,可部分改善低密度条件下肉鸡饲料效率和公鸡的腹脂率。
     综上所述,高饲养密度显著降低肉鸡日增重和饲料效率(P<0.01),显著提高肉鸡步态和脚垫损伤评分,加重肉鸡腿部健康,提高垫料潮湿度。饲养密度对肉鸡胸肌率、腿肌率和腹脂率没有显著影响。母鸡比公鸡具有较高的胸肌率和腹脂率(P<0.01)。公鸡的步态评分显著高于母鸡(P<0.01)。与低代谢能饲粮相比,高代谢能饲粮显著降低肉鸡采食量(P<0.01),提高日增重(P<0.01)和饲料效率(P<0.01)。低赖氨酸饲粮(P<0.01)显著降低肉鸡的胸肌率。与正常赖氨酸饲粮相比,低赖氨酸饲粮显著降低肉鸡采食量(P=0.01)、日增重(P<0.01)和饲料效率(P<0.01),高赖氨酸饲粮也显著降低肉鸡采食量、日增重和饲料效率(P<0.05)。饲粮钙磷水平显著影响肉鸡生产性能和胫骨矿物质沉积,但对步态和脚垫损伤没有影响。饲粮维生素D3添加水平对肉鸡胫骨矿物质沉积没有显著影响(P>0.05),对肉鸡生产性能、腿部健康、垫料质量和血液生化指标没有显著影响。饲粮生物素水平对肉鸡的生长性能和胴体组成无影响(P>0.05),饲粮中添加高水平的生物素可降低脚垫以及跗关节损伤。
Stocking density has critical implications for broiler welfare. In order to expose the nutrient requirement of broiler chickens with different density allowances in a sex dependent fashion,4trials were conducted in this comprehensive study.
     In trial1, the effects of stocking density, sex and dietary metabolic energy (ME) concentration on the growth performance, footpad burns, and leg weakness were investigated.876male and1020female one day-old chicks were respectively placed into48pens to simulate final stocking density of26(10males or12females) and42(16males or18females) kg of BW/m2floor space. Two series of experimental diets with a150Kcal/kg difference in ME concentration (2800,2900and3000or2950,3050and3150Kcal ME/kg diet) were compared in a3-phase feeding program. High stocking density significantly (P<0.01) decreased average day gain (ADG) and feed to gain ratio (F/G). At high stocking density, chickens consumed less (P<0.05) feed by35d of age, thereafter the reverse was true (P<0.0001). Male chickens had significantly (P<0.001) higher average day feed intake (ADFI), ADG, and F/G compared with females. Stocking density and sex had a significant interaction for ADG and F/G By35d of age, ADG of male broilers was more severely affected by high stocking density. In contrast, females were more severely affected in ADG and F/G by high stocking density from36to42d of age. There was no interaction (P>0.05) between dietary ME level and stocking density or sex. Stocking density had no significant influence on breast, thigh or abdominal fat yield. Female broilers had significantly (P<0.01) higher breast yield and abdominal fat content. Male broilers and high stocking density had higher footpad burn and gait scores. Low ME diet increased footpad burn score rather than gait score. The result indicated that stocking density had more severe effect on the growth of male broilers before35d of age. Female broilers need more space than males at similar body weight/m2around marketing age. The incidence and severity of leg weakness are associated with sex, diet and stocking density. The result suggests that stress response should be responsible at least partially for the deteriorated performance by high stocking density.
     In trial2, the effects of stocking density, sex and dietary lysine concentration on growth performance, carcass characteristics, footpad burns, and leg weakness of broilers were investigated.1314male and1530female days old chicks were respectively placed into72pens to simulate final stocking density treatments of26(LSD,10males or12females/m2) and42(HSD,16males or18 females/m2) kg of BW/m2floor space. Three series of experimental diets with a20%difference in lysine concentration (120%,100%, and80%of NRC recommendation) were compared in a3-phase feeding program. HSD treatment significantly decreased ADG and F/G (P<0.01). HSD chickens consumed less feed by35d of age, thereafter the reverse was true (P<0.01). Male chickens had significantly higher ADFI, ADG, F/G compared with females (P<0.01). Stocking density and sex had a significant interaction for ADG and F/G(P<0.05). By35d of age, the ADG of male broilers was more severely affected by HSD. In contrast, females were more severely affected in BW gain and F/G by HSD from36to42d of age. The breast muscle yield of broilers was significantly decreased by HSD (P<0.05) and low lysine diet (P<0.01). Female broilers had significantly (P<0.01) higher breast muscle yield and abdominal fat content. Male broilers and HSD treatment had high footpad burn and gait scores (P<0.01). These results suggest that the lysine requirement of broilers is not altered by stocking density, and the deteriorated effect of high stocking density is sex and age dependent.
     In trial3, the effects of stocking density, sex and dietary vitamin D3concentration on live performance, leg health and litter quality were investigated.1314male and1530female day-old chicks were respectively placed into36pens to simulate final stocking density treatments of26(LSD,10males or12females/m2) and42(HSD,16males or18females/m2) kg of BW/m2floor space. Three series of experimental diets with a2500IU/kg difference in vitamin D3concentration (500,3000and5500IU/kg) were compared in a3-phase feeding program. Results showed that HSD significantly (P<0.05) decreased tibial mineral deposition, while increasing gait and footpad burn scores. Increasing dietary vitamin D3had no influence on growth performance, tibial ash, Ca and P, gait and footpad burn scores, and litter moisture (P>0.05). The interaction of stocking density, dietary vitamin D3, and sex was significant on plasma P concentrations (P<0.01). These results suggest that HSD inhibits tibial development, impairs walking ability, and aggravates footpad burn. A phosphorus-adequate diet used in the present study likely explains the poor result of increasing dietary vitamin D3. In fact, vitamin D3improves the growth of broilers by increasing phytate phosphorus utilization, so its positive effect on performance is exerted almost exclusively in phosphorus-deficient diets.
     In trial4, the effects of stocking density, sex and dietary calcium and phosphorus concentration on growth performance, tibial parameters, litter quality, footpad burns, and leg weakness of broilers were investigated,2628male and3060female one day-old chicks were respectively placed into144pens to simulate final stocking density treatments of26(LSD,10males or12females/m2) and42(HSD,16males or18females/m2) kg of BW/m2floor space. Six series of experimental diets with a25%difference in calcium and phosphorus concentration [(NCa, NP),(Ca+25%, NP),(Ca+50%, NP),(Ca-25%, NP-25%),(Ca+25%, NP+25%) and (Ca+50%, NP+50%)] were compared in a3-phase feeding program. Results showed that HSD aggravated leg weakness, increased litter moisture, but didn't affect tibial ash, calcium and phosphorus content. Dietary calcium and phosphorus level had a significant influence on growth performance, tibial ash and phosphorus content, but not on gait and footpad burn scores. Stocking density and dietary calcium and phosphorus level had a significant interaction for gait and footpad burn scores. These results suggest that dietary calcium and phosphorus may alleviate the negative effect of high stocking density to some extent.
     In trial5, the effects of stocking density, sex and dietary biotin levels on the growth performance, leg health, and litter quality were investigated.1752male and2040female day-old chicks were respectively placed into48pens to simulate final stocking density of26(10males or12females) and42(16males or18females) kg of BW/m2floor space. Four series of experimental diets with a0.20mg/kg difference in biotin concentration (0,0.20,0.40or0.60mg/kg diet) were compared in a3-phase feeding program. High dietary levels of biotin had no influence on growth performance and carcass characteristics (P>0.05). Biotin and sex had a significant interaction for carcass and liver yields (P<0.05). The interaction of stocking density, dietary biotin, and sex was significant on abdominal fat content (P<0.05). High dietary concentrations of biotin did not affect litter moisture, and gait, footpad and hock burn scores, and had no interaction with stocking density (P>0.05). These results indicate that the growth response to dietary biotin differs between male and female chickens. High levels of biotin are favorable for lower fatness in broiler chickens reared at low density. The effect of increasing dietary biotin on leg health is dependent on the condition of the litter. It is impossible that high inclusion rates of supplementary biotin may contribute to the healing of leg weakness if litter moisture is greater than40%.
     These results show that HSD significant reduced ADG and F/G (P<0.01), improved gait and footpad burn scores (P<0.01), had negative effect on leg health and litter moisture. Stocking density had no significant influence on breast, thigh or abdominal fat yield. Female broilers had significantly (P<0.01) higher breast yield and abdominal fat content. Male broilers had higher gait scores. HME significant reduced average ADFI, ADG, F/G (P<0.01). The breast muscle yield of broilers was significantly decreased by low lysine diet (P<0.01). ADFI (P=0.01), ADG(P<0.01) and F/G (P<0.01)were significantly decreased by low lysine diet (P<0.01). And the ADFI, ADG and F/G were also significantly decreased by high lysine diet (P<0.01). Dietary calcium and phosphorus level had a significant influence on growth performance, tibial ash and phosphorus content, but not on gait and footpad burn scores. Dietary vitamin D3had no significant influence on tibial ash and phosphorus content, Dietary vitamin D3had no significant influence on growth performance, leg health, litter moisture and plasma metabolites (P>0.05). Dietary biotin had no effect on growth performance and carcass (P>0.05), high level of biotin was contribute to the footpad burn scores and tarsal joint injury.
引文
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