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水氮调控对休耕期土壤养分迁移及翌年土壤肥力的影响
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  • 英文篇名:Effects of Water and Nitrogen Regulation on Soil Nutrient Transfer During Fallow Period and Soil Fertility in the Following Year
  • 作者:王美荣 ; 史海滨 ; 闫建文 ; 李仙岳 ; 窦旭 ; 丁宗江
  • 英文作者:WANG Meirong;SHI Haibin;YAN Jianwen;LI Xianyue;DOU Xu;DING Zongjiang;College of Water Conservancy and Civil Engineering, Inner Mongolia Agricultural University;
  • 关键词:秋浇 ; 冻融作用 ; 不同施氮量 ; 肥力水平 ; 主成份分析
  • 英文关键词:autumn water;;freeze-thaw action;;different nitrogen application amount;;fertility level;;principal component analysis
  • 中文刊名:水土保持学报
  • 英文刊名:Journal of Soil and Water Conservation
  • 机构:内蒙古农业大学水利与土木建筑工程学院;
  • 出版日期:2019-04-15
  • 出版单位:水土保持学报
  • 年:2019
  • 期:02
  • 基金:国家自然科学基金项目(51509132)
  • 语种:中文;
  • 页:148-156
  • 页数:9
  • CN:61-1362/TV
  • ISSN:1009-2242
  • 分类号:S158
摘要
为研究河套灌区盐碱农田不同施氮量在冻融作用后对翌年春播前土壤肥力的影响效应,结合翌年土壤肥力状况确定当地适宜的施氮量。采用田间试验的方法,共设置4个施氮水平(高氮N_3:325 kg/hm~2;中氮N_2:225 kg/hm~2;低氮N_1:125 kg/hm~2;不施氮N_0)研究冻融期内水盐时空分布、全氮、碱解氮以及有机质含量的变化规律,并采用主成分分析法对翌年春播前土壤肥力进行综合评价。结果表明:(1)秋浇后,土壤含水率显著高于秋浇前,表层土壤含水率增加,开始冻结时,水分向表层积聚,随着温度降低水分自表层向深层冻结,各处理灌溉水平相同,不同施氮处理之间对土壤含水率的影响不显著,土壤墒情满足作物对水分的需求;秋收后耕层土壤含盐率随生育期内施氮量的增加而增加,施氮量越大土壤含盐率递增。秋浇后大量盐分被淋洗,融化后盐分受到融冻水的下渗和蒸发的共同作用,使得各处理表层含盐率为N_0(0.14%)        Studying the effects of different nitrogen application amount on soil fertility before spring sowing could help determine the suitable nitrogen application amount in Hetao Irrigation Area. In this study, four nitrogen application levels(high-nitrogen N_3: 325 kg/hm~2, medium-nitrogen N_2: 225 kg/hm~2, low-nitrogen N_1: 125 kg/hm~2, and no nitrogen application N_0) were set up in the field experiment. The spatial and temporal distribution of water and salt and the changes of total nitrogen, alkali-hydrolysis nitrogen and organic matter contents were studied during freezing-thawing period. Then the soil fertility was evaluated by principal component analysis. The results showed: Firstly, after autumn water application, soil moisture content was significantly higher than before. The surface soil moisture content increased. When it just began to freeze, soil water accumulated to surface layer, and then froze to the deeper layer as the temperature reduced. The irrigation rates were the same in different treatments. The impacts of different nitrogen treatments on the soil moisture content was not significant. The soil moisture could meet the crop water demand. The soil salinities increased with the increasing nitrogen application rates during the growth period. A large amount of salt was leaching when water was applied in autumn. Soil salt was subjected to the combined effects of infiltration and evaporation during the water thawing, resulting in that the surface soil salinities were N_0(0.14%)
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