Disparity in neural and subjective responses to food images in women with obesity and normal-weight women

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• 作者：Kaylie A. Carbine ; Michael J. Larson ; Lora Romney ; Bruce W. Bailey ; Larry A. Tucker ; William F. Christensen and James D. LeCheminant
• 刊名：Obesity
• 出版年：2017
• 出版时间：February 2017
• 年：2017
• 卷：25
• 期：2
• 页码：384-390
• 全文大小：494K
• ISSN：1930-739X

文摘

Self-reports tend to differ from objective measurements of food intake, particularly in adults with obesity; however, no studies have examined how neural responses to food (an objective measure) and subjective ratings of food differ by BMI status. This study tested normal-weight women (NWW) and women with obesity (OBW) for group differences in neural indices of attention towards food pictures, subjective ratings of these pictures, and the disparity between objective and subjective measurements.