Effects of toxic cyanobacteria and ammonia on flesh quality of blunt snout bream (Megalobrama amblycephala)

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• 作者：Li Wang ; Chuanyue Chen ; Wanjing Liu ; Hu Xia ; Jian Li and Xuezhen Zhang
• 刊名：Journal of the Science of Food and Agriculture
• 出版年：2017
• 出版时间：15 March 2017
• 年：2017
• 卷：97
• 期：4
• 页码：1200-1206
• 全文大小：123K
• ISSN：1097-0010

文摘

Toxic cyanobacterial blooms result in the production of an organic biomass containing cyanotoxins (e.g. microcystins) and an elevated ammonia concentration in the water environment. The ingestion of toxic cyanobacteria and exposure to ammonia are grave hazards for fish. The present study assessed the effects of dietary toxic cyanobacteria and ammonia exposure on the flesh quality of blunt snout bream (Megalobrama amblycephala).