文摘
Microbial production of 2,3-butanediol (2,3-BD) with different substrates and organisms results in various 2,3-BD concentration in fermentation broths. The salting-out of 2,3-BD from different aqueous solutions with different solute content by four high-solubility salts (K4P2O7•3H2O, K2HPO4•3H2O, K2CO3, K3PO4•3H2O) were investigated at 298.15 K.