The effects of potassium nutrition on water use in field-grown maize (Zea mays L.)
详细信息    查看全文
文摘
K fertilization improved water use efficiency and grain yield under water stress. K fertilization accentuated the isohydricity of maize. K mitigated the effect of water stress by increasing stomatal sensitivity to drought. K deficiency exacerbated the negative effect of water deficit.

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700