Effects of organic solvent and ionic strength on continuous demulsification using an alternating electric field
详细信息    查看全文
文摘

We investigated demulsification using an alternating electric field.

A square waveform alternating electric field was more effective.

A greater relative permittivity promotes the demulsification.

Demulsification rates changed with ionic strength of the aqueous phase.

Demulsification using an electric field was effective for W/O emulsions.

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700