Impact of winery wastewater irrigation on soil, grape and wine composition

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• 作者：David R. Hirzel^a ; Kerri Steenwerth^b ; Sanjai J. Parikh^c ; Anita Oberholster^a ; ^{aoberholster@ucdavis.edu}
• 关键词：Sodium ; Salinity ; Irrigation ; Winery ; Vineyard ; Wastewater
• 刊名：Agricultural Water Management
• 出版年：2017
• 出版时间：31 January 2017
• 年：2017
• 卷：180
• 期：part_PA
• 页码：178-189
• 全文大小：843 K
• 卷排序：180

文摘

Winery wastewater used for irrigation had minimal impact on wine composition. Soil samples did not exhibit major accumulations of sodium or potassium. The leaves showed minor sodium accumulations but not enough to affect vine health. Grapes showed minor variations in cation concentrations and total phenolics.