Blueberry as a source of bioactive compounds for the treatment of obesity, type 2 diabetes and chronic inflammation

详细信息    查看全文

• 作者：Min Shi ; Hayley Loftus ; Andrew J. McAinch ; Xiao Q. Su ; ^{xiao.su@vu.edu.au}
• 关键词：Blueberry ; Anthocyanins ; Obesity ; Type 2 diabetes ; Inflammation ; Animal studies ; Human trials
• 刊名：Journal of Functional Foods
• 出版年：2017
• 出版时间：March 2017
• 年：2017
• 卷：30
• 期：Complete
• 页码：16-29
• 全文大小：1047 K
• 卷排序：30

文摘

Body weight and fat mass. Glucose metabolism and insulin signalling. Lipid metabolism. Inflammation. Adipocytokine profile.