High carotenoids content can enhance resistance of selected Pinctada fucata families to high temperature stress

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• 作者：Zihao Meng^a ; ^b ; Bo Zhang^a ; Baosuo Liu^a ; Haimei Li^a ; ^b ; Sigang Fan^a ; Dahui Yu^a ; ^c ; ^{pearlydh@163.com}
• 关键词：Pinctada fucata families ; Carotenoids ; High temperature stress ; Immune response ; Antioxidants
• 刊名：Fish & Shellfish Immunology
• 出版年：2017
• 出版时间：February 2017
• 年：2017
• 卷：61
• 期：Complete
• 页码：211-218
• 全文大小：1608 K
• 卷排序：61

文摘

Indexes to selectively breed high temperature resistance in shellfish are proposed. Antioxidant enzymes had low activity in the presence of carotenoids. High temperature stress in Pinctada fucata might be mitigated by carotenoids.