Low temperature MS2 (ATCC15597-B1) virus inactivation using a hot bubble column evaporator (HBCE)

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• 作者：A. Garrido^a ; R.M. Pashley^a ; ^{r.pashley@adfa.edu.au} ; B.W. Ninham^b
• 关键词：Virus inactivation ; Water monitoring ; Water reuse ; Bubble column evaporator ; Surface charge
• 刊名：Colloids and Surfaces B: Biointerfaces
• 出版年：2017
• 出版时间：1 March 2017
• 年：2017
• 卷：151
• 期：Complete
• 页码：1-10
• 全文大小：1349 K
• 卷排序：151

文摘

Virus inactivation in water can be achieved at temperatures around 47 °C. Inactivation caused by the collision between the virus and the hot bubble surface. Surface forces between viruses and the bubbles can be controlled by electrolytes. The electrolytes are designed to reduce the electrostatic repulsion.