Biopolymer nanovehicles for essential polyunsaturated fatty acids: Structure-functionality relationships
详细信息 查看全文
- 作者：Maria G. Semenova ; mariagersem@mail.ru" class="auth_mail" title="E-mail the corresponding author ; Anna S. Antipova ; Darya V. Zelikina ; Elena I. Martirosova ; Irina G. Plashchina ; Nadezda P. Palmina ; Vladimir I. Binyukov ; Natalia G. Bogdanova ; Valerii V. Kasparov ; Elena A. Shumilina ; Natalia S. Ozerova
- 关键词：Covalent conjugate ; Encapsulation ; Soy phospholipids ; Essential fatty acids ; Protection against oxidation ; Water solubility
- 刊名：Food Research International
- 出版年：2016
- 出版时间：October 2016
- 年：2016
- 卷：88
- 期：part_PA
- 页码：70-78
- 全文大小：947 K
文摘
- •
Physico-chemical insight into the structure–functionality relationships
- •
High protection of polyunsaturated lipids against oxidation
- •
High solubility of polyunsaturated lipids in an aqueous medium
- •
Increase in microviscosity of bilayers of PC liposomes and LPC micelles
- •
Visualization of complex particles based on both AFM and SLS data