Polyphenols (89.4–218.5 eqGallic acid (mg/g dry)), tannins (39.3–214.0 eqCatechin (mg/g dry)), flavonoids (3.4–11.1 eqQuercetin (mg/g dry)) and anthocyanins (0.74–10.92 eqCyanindin (μg/g dry)) were quantified. A good (ethyl acetate and decoction) and moderate (petroleum ether) antioxidant activity were obtained for DPPH (IC50 32.3–600.8 μg/ml) and ABTS (IC50 11.9–988.8 μg/ml) assays. In addition, we found a good antimalarial activity (IC50 35 to >100 μg/ml) and human breast cancer cells activity (IC50 42 to >100 μg/ml).
The ethyl acetate extract and the decoction show interesting antimalarial and antioxidant activities. The results indicate a good correlations between anthocyanins quantitiy and the potential antioxidant (R2=0.9867) and also to antimalarial activity (R2=0.8175).