Quantifying potential sources of surface water contamination with Campylobacter jejuni and Campylobacter coli
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文摘

Surface water is a recognized key player in campylobacteriosis epidemiology.

We infer the animal sources of Campylobacter strains contaminating surface water.

Wild birds and poultry contribute the most to such contamination.

Variation in their contributions is associated with poultry production.

Source contributions vary over seasons and surface water types.

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