Use of simple thermal conductivity models to assess the reliability of measured thermal conductivity data

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• 作者：James K. Carson ; ^{j.carson@waikato.ac.nz}
• 关键词：Thermal conductivity ; Series model ; Parallel model ; Maxwell&ndash ; Eucken model
• 刊名：International Journal of Refrigeration
• 出版年：2017
• 出版时间：February 2017
• 年：2017
• 卷：74
• 期：Complete
• 页码：458-464
• 全文大小：668 K
• 卷排序：74

文摘

Simple models provide bounds for credible thermal conductivity values for foods. These bounds can be implemented simply provided composition data are known. Bounds should be used to check thermal conductivity data before publication or use.