Masked mycotoxins: An emerging issue that makes renegotiable what is ordinary

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• 作者：Luca Dellafiora ; Chiara Dall&rsquo ; Asta ; ^{chiara.dallasta@unipr.it" class="auth_mail" title="E-mail the corresponding author}
• 关键词：Masked mycotoxins ; Regulation ; Deconjugation ; Bioactivation
• 刊名：Food Chemistry
• 出版年：2016
• 出版时间：15 December 2016
• 年：2016
• 卷：213
• 期：Complete
• 页码：534-535
• 全文大小：200 K

文摘

The masked mycotoxins issue is of increasing relevance in the field of food safety. Although under discussion, regulations are still to be set due to the lack of proper toxicological data.

In this communication, we discuss the unmet needs to support regulatory bodies in the decision making on this class of compounds.