Food waste prevention in Europe - A cause-driven approach to identify the most relevant leverage points for action
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文摘

Mitigation measures need to take all stages of the food chain into account.

Informational and cooperative instruments can be easily and quickly implemented.

Economic incentives could lead to behavioural changes in industrialised countries.

Research is needed to assess possible impacts of economic and regulatory measures.

Change of social framework conditions can have positive effects on waste reduction.

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