Storage stability of three genotypes of sunflower seeds
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- 作者：Anna Lú ; cia Mourada ; anna@ital.sp.gov.br" class="auth_mail" title="E-mail the corresponding author ; Amadeu Regitano Netob ; amadeu.regitano@embrapa.br" class="auth_mail" title="E-mail the corresponding author ; Ana Maria Rauen de Oliveira Miguelc ; anarauen@ital.sp.gov.br" class="auth_mail" title="E-mail the corresponding author ; Ercí ; lia Aparecida Henriquesc ; ercilia@ital.sp.gov.br" class="auth_mail" title="E-mail the corresponding author ; Rosa Maria Vercelino Alvesa ; rosa@ital.sp.gov.br" class="auth_mail" title="E-mail the corresponding author
- 关键词：Helianthus annuus L ; Cyclic accelerated aging ; Storage ; Packaging ; Biodiesel
- 刊名：Industrial Crops & Products
- 出版年：2016
- 出版时间：February 2016
- 年：2016
- 卷：80
- 期：Complete
- 页码：6-16
- 全文大小：992 K
文摘
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Three sunflower genotypes with around 43 g/100 g of oil content can be stored at ambient conditions for 10 months without loss of quality for biodiesel industry.
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Accelerated test aging with cyclic variation of temperature and humidity, built to reproduce a typical variations of temperature and humidity of a region, leads different degradation mechanisms of sunflower seeds, when compared to constant traditional storage condition.
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Summer aging simulation accelerates the peroxide formation to levels well above of the constant storage condition.