Detection and quantitation of mycotoxins in infant cereals in the U.S. market by LC-MS/MS using a stable isotope dilution assay
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LC-MS/MS was developed and validated for determination of 11 mycotoxins.

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78% of infant cereals were contaminated with at least one of these mycotoxins.

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Co-contamination of multiple mycotoxins was found in oat-based infant cereals.

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