Resource use and environmental impacts from Australian chicken meat production
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- 作者：S.G. Wiedemann ; stephen.wiedemann@integrityag.net.au" class="auth_mail" title="E-mail the corresponding author ; E.J. McGahan ; C.M. Murphy
- 关键词：LCA ; Footprint ; Greenhouse gas ; Carbon ; Water ; Energy ; Land ; Broiler
- 刊名：Journal of Cleaner Production
- 出版年：2017
- 出版时间：1 January 2017
- 年：2017
- 卷：140
- 期：part_P2
- 页码：675-684
- 全文大小：1090 K
文摘
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Novel results are presented for water consumption and land occupation.
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Regionally specific datasets are required to accurately quantify resource use.
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Impacts did not differ substantially between conventional and free range chicken.
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Results confirm low greenhouse gas emissions from Australian chicken meat.