Fabrication and characterization of a glucose-sensitive antibacterial chitosan-polyethylene oxide hydrogel
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A new glucose-sensitive chitosan–polyethylene oxide (CS–PEO) hydrogel system for controlled release of antibiotics was developed.

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The mechanical property and biocompatibility of the hydrogel was enhanced with increasing PEO concentration.

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This hydrogel showed higher drug release and greater ability to inhibit Porphyromonas gingivalis at higher glucose concentration.

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