Carotenoids and β-carotene in orange fleshed sweet potato: A possible solution to vitamin A deficiency
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- 作者：Sheikh Nazrul Islama ; sheikhnazrul09@gmail.com" class="auth_mail" title="E-mail the corresponding author ; sheikhnazrul@du.ac.bd" class="auth_mail" title="E-mail the corresponding author ; Tania Nusrata ; Parveen Beguma ; Monira Ahsanb
- 关键词：Orange fleshed sweet potato ; Carotenoids ; trans-β-Carotene ; cis-β-Carotene
- 刊名：Food Chemistry
- 出版年：2016
- 出版时间：15 May 2016
- 年：2016
- 卷：199
- 期：Complete
- 页码：628-631
- 全文大小：252 K
文摘
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Orange fleshed sweet potato is rich in carotenoids and β-carotenes.
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It could be used to combat vitamin A deficiency for the poor people of Bangladesh.
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The data generated will be included in the food composition database for Bangladesh.