The suppressive effect of compost amendments on Fusarium oxysporum f.sp. radicis-cucumerinum in cucumber and Verticillium dahliae in eggplant
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- 作者：Emmanouil A. Markakisa ; markmanos1979@yahoo.gr" class="auth_mail" title="E-mail the corresponding author ; Michalis S. Fountoulakisb ; Georgios Ch. Daskalakisb ; Michalis Kokkinisc ; Eleftherios K. Ligoxigakisd
- 关键词：Compost ; Fusarium oxysporum f.sp. radicus-cucumerinum ; Phenols ; Soil-borne pathogens ; Suppressive effect ; Verticillium dahliae
- 刊名：Crop Protection
- 出版年：2016
- 出版时间：January 2016
- 年：2016
- 卷：79
- 期：Complete
- 页码：70-79
- 全文大小：751 K
文摘
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The suppressive effect of six composts against soil-born pathogens was tested.
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The role of phenols in the suppressive mechanism was investigated.
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Most compost treatments decreased significantly disease symptoms.
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Phenols accumulation was associated with V. dahliae invasion in plant tissues.
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Phenolic content in composts was associated with Verticillium wilt suppressiveness.