Refinement of arsenic attributable health risks in rural Pakistan using population specific dietary intake values

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• 作者：Hifza Rasheed^a ; ^{gyhj@leeds.ac.uk} ; Rebecca Slack^a ; ^{r.slack@leeds.ac.uk} ; Paul Kay^a ; ^{p.kay@leeds.ac.uk} ; Yun Yun Gong^b ; ^{y.gong@leeds.ac.uk}
• 关键词：Water consumption ; Rice intake ; Wheat intake ; Dietary exposure ; Risk assessment ; Cancer risk assessment
• 刊名：Environment International
• 出版年：2017
• 出版时间：February 2017
• 年：2017
• 卷：99
• 期：Complete
• 页码：331-342
• 全文大小：1090 K
• 卷排序：99

文摘

Comparison of international default or standard water and food intake values with local values of rural Pakistan. Higher cancer risk determined using population specific 24 hours water or food intake data against the international default or standard values. An integrated risk assessment including most of intake sources should be considered for complete exposure characterization.