Downstream extraction process development for recovery of organic acids from a fermentation broth
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- 作者：Argyro Bekatorou ; Agapi Dima ; Panagiotia Tsafrakidou ; Konstantina Boura ; Katerina Lappa ; Panagiotis Kandylis ; Katerina Pissaridi ; Maria Kanellaki ; Athanasios A. Koutinas ; a.a.koutinas@upatras.gr" class="auth_mail" title="E-mail the corresponding author
- 关键词：Acidogenic fermentation ; Organic acids ; Solvent extraction ; Ester-based biofuels
- 刊名：Bioresource Technology
- 出版年：2016
- 出版时间：November 2016
- 年：2016
- 卷：220
- 期：Complete
- 页码：34-37
- 全文大小：267 K
文摘
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A downstream extraction process for organic acids recovery is proposed.
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Factors like pH, solvent/OAs solution ratios affect the extraction.
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Alcohols presented the best extraction performance.
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3-Methyl-1-butanol led to the highest recovery.