Purification, structural characterization and in vitro antioxidant activity of a novel polysaccharide from Boshuzhi
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文摘

A novel polysaccharide (GCPB-1b) was isolated from Boshuzhi, Ganoderma capense.

10">The structural characterization of GCPB-1b was studied and confirmed.

15">The polysaccharide GCPB-1b had good DPPHradical dot radical-scavenging capacity.

20">GCPB-1b isolated from Ganoderma capense is a promising antioxidant.

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