Vegetable protein intake is associated with lower gallbladder disease risk: Findings from the Women's Health Initiative prospective cohort
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- 作者：Eric M. Landera ; lander@email.arizona.edu" class="auth_mail" title="E-mail the corresponding author ; Betsy C. Wertheimb ; Stephanie M. Kochb ; Zhao Chenc ; Chiu-Hsieh Hsuc ; Cynthia A. Thomsond
- 关键词：Protein ; Gallbladder ; Gallstone ; Diet ; Vegetable protein ; Animal protein ; Protein intake patterns ; Gallbladder disease
- 刊名：Preventive Medicine
- 出版年：2016
- 出版时间：July 2016
- 年：2016
- 卷：88
- 期：Complete
- 页码：20-26
- 全文大小：196 K
文摘
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We examined the association of protein intake with gallbladder disease risk.
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Analyses were based on postmenopausal women from the Women's Health Initiative.
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Vegetable and total protein intake were inversely associated with gallbladder disease risk.
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No association between animal protein and gallbladder disease risk was observed.