文摘
Diet may be defined as a complex process that should involve a deeper comprehension of metabolism, energy balance, and molecular pathways involved in cellular stress response and survival. Antioxidant molecules from plants play a role as antiobesity substances. Gut microflora and enzymatic polymorphism within the human population has a role on the activity of these plant-derived polyphenols. Individualized diet is an ideal goal; however, there are many concerns regarding food harvesting, economics, worldwide government policy, financial endowments of different countries, and anthropology.