Determinants of urinary concentrations of dialkyl phosphates among pregnant women in Canada — Results from the MIREC study
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- 作者：Katia Sokoloffa ; b ; katia.sokoloff@umontreal.ca" class="auth_mail" title="E-mail the corresponding author ; William Frasera ; c ; William.Fraser@usherbrooke.ca" class="auth_mail" title="E-mail the corresponding author ; Tye E. Arbuckled ; Tye.Arbuckle@hc-sc.gc.ca" class="auth_mail" title="E-mail the corresponding author ; Mandy Fisherd ; mandy.fisher@hc-sc.gc.ca" class="auth_mail" title="E-mail the corresponding author ; Eric Gaudreaue ; Eric.Gaudreau@inspq.qc.ca" class="auth_mail" title="E-mail the corresponding author ; Alain LeBlance ; alain.leblanc@inspq.qc.ca" class="auth_mail" title="E-mail the corresponding author ; Anne-Sophie Morissetf ; anne-sophie.morisset@fsaa.ulaval.ca" class="auth_mail" title="E-mail the corresponding author ; Maryse F. Boucharda ; b ; maryse.bouchard@umontreal.ca" class="auth_mail" title="E-mail the corresponding author
- 关键词：Biomonitoring ; Dialkyl phosphates ; Organophosphate pesticide ; Pregnancy
- 刊名：Environment International
- 出版年：2016
- 出版时间：September 2016
- 年：2016
- 卷：94
- 期：Complete
- 页码：133-140
- 全文大小：567 K
文摘
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We measured OP pesticides dialkylphosphate (DAP) urinary metabolites in 1884 pregnant women.
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We found that 93% of women had at least one OP metabolite detected in their urine.
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DAPs increased with intake of citrus fruits, apple juice, sweet peppers, tomatoes and peas.
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DAPs increased with intake of soy and rice beverages, white wine, green and herbal teas.