Report: Release of the International Life Sciences Institute Crop Composition Database Version 5
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- 作者：Theresa Sulta ; theresa.sult@pioneer.com" class="auth_mail" title="E-mail the corresponding author ; Vé ; ronique J. Barthetb ; veronique.barthet@grainscanada.gc.ca" class="auth_mail" title="E-mail the corresponding author ; Laurie Bennettc ; lbennett@ilsi.org" class="auth_mail" title="E-mail the corresponding author ; Alison Edwardsd ; alison.edwards@fda.hhs.gov" class="auth_mail" title="E-mail the corresponding author ; Brandon Faste ; BJFast@dow.com" class="auth_mail" title="E-mail the corresponding author ; Nancy Gillikinf ; nancy.gillikin@bayer.com" class="auth_mail" title="E-mail the corresponding author ; Karen Launisg ; karen.launis@syngenta.com" class="auth_mail" title="E-mail the corresponding author ; Stephen Newf ; stephen.new@bayer.com" class="auth_mail" title="E-mail the corresponding author ; Kristina Rogers-Szumah ; Kristina.rogers-szuma@basf.com" class="auth_mail" title="E-mail the corresponding author ; Jane Sabbatinii ; jane.sabbatini@covance.com" class="auth_mail" title="E-mail the corresponding author ; Jannavi R. Srinivasand ; jannavi.srinivasan@fda.hhs.gov" class="auth_mail" title="E-mail the corresponding author ; Gregory B. Tiltonj ; gregory.b.tilton@monsanto.com" class="auth_mail" title="E-mail the corresponding author ; T.V. Venkateshj ; tv.venkatesh@gmail.com" class="auth_mail" title="E-mail the corresponding author
- 关键词：ILSI-CCDB ; International Life Sciences Institute Crop Composition Database ; CSAFF ; Center for Safety Assessment of Food and Feed ; OECD ; Organisation for Economic Co-operation and Development ; AOAC ; Association of Analytical Communities ; AACC ; American Association of Cereal Chemists ; CTA ; Crop/Tissue/Analyte ; UOM ; units of measure ; LOQ ; limit of quantitation ; IQR ; interquartile range
- 刊名：Journal of Food Composition and Analysis
- 出版年：2016
- 出版时间：August 2016
- 年：2016
- 卷：51
- 期：Complete
- 页码：106-111
- 全文大小：345 K
文摘
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Version 5 contains 842,500 data points (7× increase) across six crops.
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Three new crops added (canola, rice, sweet corn).
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Rigorous data validation and quality control processes were established.