Intakes of omega-3 polyunsaturated fatty acids and blood pressure change over time: Possible interaction with genes involved in 20-HETE and EETs metabolism
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- 作者：Angela Tagettia ; b ; 1 ; angela.tagetti@libero.it" class="auth_mail" title="E-mail the corresponding author ; Ulrika Ericsona ; 1 ; Martina Montagnanaa ; c ; Elisa Danesea ; c ; Peter Almgrena ; Peter Nilssona ; Gunnar Engströ ; ma ; Bo Hedblada ; Pietro Minuzb ; Marju Orho-Melandera ; 1 ; Cristiano Favaa ; b ; 1 ; Olle Melandera ; 1
- 关键词：Population genetics ; Omega-3 fatty acids ; CYP4F2 ; Eicosanoids ; EET ; 20-HETE
- 刊名：Prostaglandins and Other Lipid Mediators
- 出版年：2015
- 出版时间：July 2015
- 年：2015
- 卷：120
- 期：Complete
- 页码：126-133
- 全文大小：656 K
文摘
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No association between 蠅-6 or 蠅-3 PUFA intakes and BP change over time.
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Interaction between the CYP4F2 V433M genotype and total 蠅-3 for diastolic BP.
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Higher 蠅-3 PUFA associated with a steeper BP decrease in CYP4F2 433VV homzygotes.