文摘
In our country, bean sprouts are vegetables that people like eating. When the food safety is threatened, we need find the root of the problem timely and solve the problem. In this paper, it studies air distribution in production workshop about sprouts production base and workshop wall producing mold in Shenyang area. Finding the factors that lead to mold growth. The article outs forward the corresponding measures to avoid the growth of mold, it makes food safety guarantee. In this way, people can eat bean sprouts on the trust.