Size and shape of Greek Late Neolithic livestock suggest the existence of multiple and distinctive animal husbandry cultures
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There is variation in livestock size and shape between sites and regions.

This can be linked to husbandry regimes and cultural and environmental differences.

Sitagroi has larger livestock and probably benefitted from the support of a network of local sites.

Thessalian sites had trade links, but practiced different husbandry styles.

Unlike Thessaly, wild boar is common in Macedonia, and probably did not crossbreed with domestic pig.

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